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2013-04-22
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I am usually not a big fan of traditional, old-school Chinese food, but there is a traditional Chinese dessert at Fook Lam Moon that I really adore.(1) The Leaf Wrapped Glutinous Dumpling with Red Bean Paste is really amazing. Wrapped in a piece of leaf, as the name suggests, the glutinous dumpling is smooth and fabulously stretchy. The red bean paste filling is not overly sweet and has a strong, natural taste of red bean. (2) The Baked Stuffed Crab is another must-try item at Fook Lam Moon. Stu
(1) The Leaf Wrapped Glutinous Dumpling with Red Bean Paste is really amazing. Wrapped in a piece of leaf, as the name suggests, the glutinous dumpling is smooth and fabulously stretchy. The red bean paste filling is not overly sweet and has a strong, natural taste of red bean.
(2) The Baked Stuffed Crab is another must-try item at Fook Lam Moon. Stuffed with generous strands of crab meat and delicately crispy on the surface, this dish is a real treat!
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