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2013-01-16
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After hearing so much about this restaurant with the volatile chef, my friend and I decided to give it a try. It was a mistake, as the chef was extremely rude to us the moment we walked in. I asked for butter for my bread and he proceeded to lecture me on why butter is inferior to oil. Hey, I don't need a lesson about how I eat my bread! He seems to have a problem with strong women, as he kept muttering that we should not be dining at his restaurant. When it comes to paying the bill, I presented
I asked for butter for my bread and he proceeded to lecture me on why butter is inferior to oil. Hey, I don't need a lesson about how I eat my bread!
He seems to have a problem with strong women, as he kept muttering that we should not be dining at his restaurant. When it comes to paying the bill, I presented my credit card, but only to be told off severely - cash only.
Dining at this restaurant is like playing russian roulette. If the chef likes you, great. If not, be prepared to have an very unplesant evening. He chased a French guy out of the restaurant after heaping a string of verbal abuses!
The verdict? There is great Italian food elsewhere and at restaurants that you don't need to feel stressed. Avoid this place.
張貼