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2009-09-24
78 瀏覽
Wasn't too busy in the afternoon and my friend asked me to go for tea and I picked this place based on the rating on open rice. I like going to the old style HK cafe. I ordered an egg tart and a sponge cake (the waiter recommended this) and a hot milk tea. The environment is pretty old, but that's the reason why we picked this place. The food is actually not the greatest, but it's hard to find such old traditional feel in a big city like Hong Kong. Egg tart was cold, not too sweet, the crust was
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