影片
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2012-07-23
144 瀏覽
The guy greeting people at the door was very friendly to everyone he knew, lost his smile and charm for those he didn't while the owner stood inside and directed people to seating options. It felt like a screening process rather than a personal welcome. Both noticeably eyeballed guests up and down. Sure, all door people do this, subconsciously or not - but be more discreet about it!Overall, the quality and portions do not justify the price tag.We shared 7 chicken and fish items which were all de
Overall, the quality and portions do not justify the price tag.
We shared 7 chicken and fish items which were all decent enough but pretty unremarkable - except the corn tempura, which was really a delight.
Cocktails were heavy on ice and light on flavour (by third sip, the drinks were like watered down sodas) so we switched to standard drinks for the second round.
Service was generally attentive, lots of waitstaff.
Liked the music, but they blast it too loud. We had trouble hearing each other at a table for two which was smaller than the two's at McDonald's. It's not comfy, the spacing and bar stool seating seem to be designed for high turnover.
Overall, they pack it in tight with no elbow room, charge a lot for small portions, and reminded us no less than 6 times that service was not included (on the door, on the wall, on the menu, printed on the bill, as well as verbally when we were seated, and again when the bill was presented). Quite the hardscrabble request for cash.
No complaints about the food itself, but the business should trust what it offers, and not pester guests to subsidize the already fat mark-ups.
The price is about 40% too high for what is delivered.
Go if you've got money to burn.
張貼