631
26
17
餐廳: 一遊
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級3
73
0
2009-05-30 113 瀏覽
had a dinner with colleagues, our first time of coming to this restaurant.not sure due to the rain or not, it's quite cold in the restaurant. >.<5 of us, we ordered a lot of food!really a lot, some of them are: - 燒牛舌: tender and juicy, tasted okay! - 燒corn: very good!!!! grilled taste, strong butter favor, very very good, highly recommend!! - 燒chicken wing: very crispy, nice! - 池魚sashimi: very very thin, so thin that i couldn't tell about the taste. maybe i didn't eat it the right wa
更多
had a dinner with colleagues, our first time of coming to this restaurant.

not sure due to the rain or not, it's quite cold in the restaurant. >.<

5 of us, we ordered a lot of food!

really a lot, some of them are:

- 燒牛舌: tender and juicy, tasted okay!
- 燒corn: very good!!!! grilled taste, strong butter favor, very very good, highly recommend!!
- 燒chicken wing: very crispy, nice!
- 池魚sashimi: very very thin, so thin that i couldn't tell about the taste. maybe i didn't eat it the right way la.
- 油金魚sashimi: okay. overall, the quality of sashimi was so-so (with such prices), better to try for cooked food, esp 串燒.
- tuna salad: this one was quite funny, raw tuna with veggie and heavy sesame sauce. good taste
- 清酒煮蜆: big, i like this one!
- beef udon: good, beef was good in favor and udon was soft.
- desserts were weaker. we tried 4 different things from the dessert menu, so-so. ice-cream should be better.

we had a lot of other food....

it's expensive, happy that we didn't need to pay (and thanks colleague!)

overall, enjoyed the food. yet, given the price range, i'd expect something nicer.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2009-05-28
人均消費
$450 (晚餐)