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2015-07-01 2435 瀏覽
CHINO has definitely been creating a lot of buzz. Its one of the buzziest new eateries to have opened up in Kennedy Town. There is a no reservation policy, so get there early- because it does fill up quick. The concept of CHINO is clean, fun and chill. Chef Erik Idos serves up Japanese meets Mexican fusion in delicious servings. All from his almost 10 years of experience at NOBU in Intercontinental in Kowloon.I started off with a fruity cocktail recommended by the bartenders. There's bar seats f
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CHINO has definitely been creating a lot of buzz. Its one of the buzziest new eateries to have opened up in Kennedy Town. There is a no reservation policy, so get there early- because it does fill up quick. The concept of CHINO is clean, fun and chill. Chef Erik Idos serves up Japanese meets Mexican fusion in delicious servings. All from his almost 10 years of experience at NOBU in Intercontinental in Kowloon.
Fruity cocktail
124 瀏覽
0 讚好
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I started off with a fruity cocktail recommended by the bartenders. There's bar seats for dining as well as drinking.
market fish ceviche
$168
214 瀏覽
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We started off with the market fish ceviche $168. It was marinated in a refreshing lime, yuzu sauce that made this oh so goooood. Only problem was the price for what you get.
scallop and uni tostada
$88
221 瀏覽
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Scallop and uni tostada ($88). Sweet uni and fresh raw scallop sit beautifully on top of a crunchy toasted tortilla chip. Its beautiful. We ended up ordering another batch.
Mushroom, Mizuna and burnt Jalapeño
$128
241 瀏覽
1 讚好
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Mushroom, Mizuna and burnt Jalapeño $128 dish. I LOVED this. It was absolutely packed with so much flavours, textures and taste.
Pork Taco
126 瀏覽
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This was the pork soft taco, I remember thinking it was just okay compared with all the other goodies.
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Crispy Fish, Chipotle Kewpie, Salsa Fresca Tacos HK$48 which actually is US$6.20!!! OMG.....I didn't realize the price difference until a friend told me, I eat a lot out and if I think how much it was until I converted it. MY GOSH. This was pretty good though. The fish itself could have used some more seasoning, but I loved the crispy outer shell!
Clams, Aji Amarillo, Crispy Shallots
$148
199 瀏覽
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Clams, Aji Amarillo, Crispy Shallots HK$148. I'm a big fan of clams and these were delicious. The clams were plump and fresh. The clam broth was sharp, savoury and slurp-worthy! I was practically gulping down the entire bowl.
Chicken, mini Egg Tostada
$58
187 瀏覽
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Chicken, mini Egg Tostada $58 HKD That chicken egg tostada was delicious! It had chicken tinga, creamy guacamole, topped with a fried mini egg all over a crispy, crunchy chip!
Crispy Fish, Chipotle Kewpie, Salsa Fresca Tacos
$48
149 瀏覽
0 讚好
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2015-06-25
用餐途徑
堂食
人均消費
$650 (晚餐)
推介美食
market fish ceviche
$ 168
scallop and uni tostada
$ 88
Mushroom, Mizuna and burnt Jalapeño
$ 128
Clams, Aji Amarillo, Crispy Shallots
$ 148
Chicken, mini Egg Tostada
$ 58