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2016-05-17
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話說五四青年節,呢D甘浮誇嘅幾日,當然就系浮誇D過下。穩2條友約埋就去放題,提前約好,大家都約定中午飯都不要吃,留肚留肚。提前已經來到等位,驚喜就系有迴旋sushi喔~~滿足到又中意食烤野又中意sushi嘅我啦。整個法式焦糖燉蛋,夠曬甜,蛋同水比例好好,唔老,好嫩口。dumdum甘...好似Pudding。唔好問我點解食甜品先。任性.....迴旋壽司都好多選擇,甘我就系鐘意三文魚啦,軟身又厚肉。蟹子壽司就夠新鮮,蟹子爽口彈牙,滿嘴都系蟹子鮮味。好正~~朋友都有拿咗幾樣來烤燒牛肉、豚肉及雞肉,分量其實真係大片嘅,但係真系唔好拿太多,因為分分鐘食唔曬,我地都系食幾多拿幾多。牛肉烤得剛剛好....肌肉醃得味道都好正,嫩滑。雪糕豆腐花,呢個就特別啦...又豆腐花又雪糕球,雪糕好滑,豆腐花又爽滑,甜甜地。口感真系好特別。甜品櫃,甜品見到都好想食啦,系米呢?真系多樣選擇~~我嘅布丁布丁.....最愛嘅布丁~~~
張貼