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2022-02-17
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Whilst I am not as fond of buffets as I used to be as a child, I do still love the idea of buffets as they bring back fond memories of childhood when we would go to buffets as a family on celebratory occasions. We decided to try The Astor this time based on the many good reviews we have seen online and opted for their lunch buffet. It was a very enjoyable experience I would say, and they offer a great variety of food items, all of decent quality and more than enough cater to the food preference
We decided to try The Astor this time based on the many good reviews we have seen online and opted for their lunch buffet. It was a very enjoyable experience I would say, and they offer a great variety of food items, all of decent quality and more than enough cater to the food preference of a wide audience. I have listed in details on thoughts on the items I have tried below👇🏻
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Their tempura were so nice and fresh out of the fryer! Love the fish tempura most and though I would love a second piece, there was none left throughout the second hour of our 2.5 hr buffet lunch.
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Their oysters 🦪 were also of very decent quality👍🏻 and freshly washed before they were served atop a bowl of ice 🧊 , though there was almost always a queue and each customer was given only 2 oysters each round🙈
A few other favourites were their char siu (extremely tender!) and king crab 🦀 congee! Didn’t exactly have a prominent crab flavour, yet it was definitely a delicious bowl of congee😍 with a perfect texture. We added the cold cooked shrimps 🦐 from the cold seafood section into the congee and it was a perfect combo!
Their coconut chicken soup with snow fungus 椰子雪耳雞湯 was nice too, and we added a few slices of salmon sashimi to the soup😂 And yes, semi-cooked salmon sashimi is delicious 😍
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On to their dessert 🍰 ~
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My favourite was definitely their freshly made waffles 🧇 though, which was amazing drizzled with maple syrup, peanut butter and chocolate syrup and topped with chocolate shavings, Oreo bits and movenpick ice cream🍨! I found their Swiss chocolate flavour and maple & walnut flavours a little too sweet, whereas their strawberry 🍓 flavour and mango & passion fruit flavour were amazing!
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As for cakes, I loved their chocolate brownie cube, so decadent and rich😍 The matcha cake roll with red bean cream filling and walnut/brown sugar banana loaf were good too.
Their tables and food stations were also nicely spread out so despite there being a good number of customers, it didn’t feel too crowded👍🏻
🍴Lunch buffet HKD 328pp (weekday)
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