166
26
9
等級4
104
0
📕 Retained Michelin ⭐️ for 10 consecutive years, there is no doubt that Mandarin Grill + Bar is one of the best steakhouses in HK 😗 The classic yet modern interior design with timeless touches (like those food/ champagne trolleys), could perfectly be described as “comfort-meets-fine-dining”😽𝐂𝐥𝐚𝐬𝐬𝐢𝐜 𝟓-𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐓𝐚𝐬𝐭𝐢𝐧𝐠 𝐌𝐞𝐧𝐮* Amuse Bouche - Black Truffle Toast * 🌟Home-smoked Salmon (Rye Toast, Lemon) - 𝘴𝘦𝘳𝘷𝘦𝘥 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘵𝘳𝘰𝘭𝘭𝘦𝘺, 𝘭𝘰𝘷𝘪𝘯𝘨 𝘵𝘩𝘦 𝘱𝘳𝘦𝘴𝘦𝘯𝘵𝘢𝘵𝘪𝘰𝘯 𝘢𝘯𝘥 𝘵𝘩𝘦 𝘴𝘪𝘥𝘦𝘴/ 𝘪𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴 𝘥𝘦𝘧𝘪𝘯𝘪𝘵𝘦𝘭𝘺 𝘦𝘭𝘦𝘷𝘢𝘵𝘦𝘥 𝘵𝘩𝘦
更多
📕 Retained Michelin ⭐️ for 10 consecutive years, there is no doubt that Mandarin Grill + Bar is one of the best steakhouses in HK 😗 The classic yet modern interior design with timeless touches (like those food/ champagne trolleys), could perfectly be described as “comfort-meets-fine-dining”😽


𝐂𝐥𝐚𝐬𝐬𝐢𝐜 𝟓-𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐓𝐚𝐬𝐭𝐢𝐧𝐠 𝐌𝐞𝐧𝐮


* Amuse Bouche - Black Truffle Toast

* Amuse Bouche - Black Truffle Toast
25 瀏覽
0 讚好
0 留言



* 🌟Home-smoked Salmon (Rye Toast, Lemon) - 𝘴𝘦𝘳𝘷𝘦𝘥 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘵𝘳𝘰𝘭𝘭𝘦𝘺, 𝘭𝘰𝘷𝘪𝘯𝘨 𝘵𝘩𝘦 𝘱𝘳𝘦𝘴𝘦𝘯𝘵𝘢𝘵𝘪𝘰𝘯 𝘢𝘯𝘥 𝘵𝘩𝘦 𝘴𝘪𝘥𝘦𝘴/ 𝘪𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴 𝘥𝘦𝘧𝘪𝘯𝘪𝘵𝘦𝘭𝘺 𝘦𝘭𝘦𝘷𝘢𝘵𝘦𝘥 𝘵𝘩𝘦 𝘧𝘭𝘢𝘷𝘰𝘶𝘳𝘴 𝘢𝘯𝘥 𝘤𝘰𝘮𝘱𝘭𝘦𝘹𝘪𝘵𝘺 𝘰𝘧 𝘵𝘩𝘦 𝘥𝘪𝘴𝘩 😙

Home-smoked Salmon (Rye Toast, Lemon)
29 瀏覽
0 讚好
0 留言



* Steak Tartare (Sour Dough, Spices, Egg Yolk)

* Steak Tartare (Sour Dough, Spices, Egg Yolk)
25 瀏覽
0 讚好
0 留言



* Lobster Bisque 🦞 (Tarragon Cream, Brandy)

* U.S. ‘WBI’ Prime Striploin, 10oz (Swapped from the roasted prime rib)

U.S. ‘WBI’ Prime Striploin, 10oz
43 瀏覽
0 讚好
0 留言



* 🌟Soufflé (70% Chocolate, Vanilla, Chestnut, Grand Marnier) - 𝘵𝘩𝘪𝘯𝘬 𝘪𝘵’𝘴 𝘢𝘴 𝘨𝘰𝘰𝘥 𝘢𝘴 𝘚𝘖𝘔𝘔’𝘴 𝘰𝘯𝘦, 𝘢𝘧𝘵𝘦𝘳𝘢𝘭𝘭𝘭 𝘪𝘵𝘴 𝘣𝘰𝘵𝘩 𝘶𝘯𝘥𝘦𝘳 𝘔𝘖 😆

Soufflé (70% Chocolate, Vanilla, Chestnut, Grand Marnier)
37 瀏覽
0 讚好
0 留言


🌟 ᴍᴜsᴛ-ᴛʀʏ ᴅɪsʜᴇs


💌 💯 Service and attentiveness for staff, classic and romantic vibes, definitely a perfect spot for couples or family 👍🏻 Will go again for their beef wellington for sure 😚


📍: Mandarin Grill + Bar, HK
💰: HK$ 1,888 /person (Tasting Menu)
🎖: ⭐️⭐️⭐️⭐️ (4/5) 


(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$2000 (晚餐)
慶祝紀念
生日
推介美食
* Amuse Bouche - Black Truffle Toast
* Steak Tartare (Sour Dough, Spices, Egg Yolk)
U.S. ‘WBI’ Prime Striploin, 10oz
Soufflé (70% Chocolate, Vanilla, Chestnut, Grand Marnier)
Home-smoked Salmon (Rye Toast, Lemon)