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2023-04-25
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推介指數 Recommendation Level : 🔥🔥🔥王家沙．花樣年華是著名上海過江王家沙旗下的餐廳，有別於香港其他的王家沙，這間坐落於九龍塘又一城內的分店，走年輕時尚的滬菜路線，布置亦起用了富現代感的設計，開放式設計，令店舖更添空間感。說是品牌旗下的新派上海菜，餐牌上卻找不到太多的新穎菜式，如果是想嚐新口味的朋友，可能會有些失望，幸好我是滬菜的追隨者。菜色的賣相尚算不俗，為迎合現代人健康飲食的理念，去掉了油膩，鹽份也減了，這點值得加分，但不如為味道卻不如前。Bloom by Wang Jia Sha is the young and trendy brand extension of the well-known Shanghainese restaurant, Wang Jia Sha located in Hong Kong. They have several branches, this one is located at Kowloon Tong Festival Walk, I visited several times before, because this
王家沙．花樣年華是著名上海過江王家沙旗下的餐廳，有別於香港其他的王家沙，這間坐落於九龍塘又一城內的分店，走年輕時尚的滬菜路線，布置亦起用了富現代感的設計，開放式設計，令店舖更添空間感。
說是品牌旗下的新派上海菜，餐牌上卻找不到太多的新穎菜式，如果是想嚐新口味的朋友，可能會有些失望，幸好我是滬菜的追隨者。菜色的賣相尚算不俗，為迎合現代人健康飲食的理念，去掉了油膩，鹽份也減了，這點值得加分，但不如為味道卻不如前。
Bloom by Wang Jia Sha is the young and trendy brand extension of the well-known Shanghainese restaurant, Wang Jia Sha located in Hong Kong. They have several branches, this one is located at Kowloon Tong Festival Walk, I visited several times before, because this is the only one Shanghainese restaurant in this mall.
Although this restaurant is affiliated with a particular brand and boasts a new take on Shanghai cuisine, the menu has few innovative dishes that may disappoint customers seeking novel tastes. However, as a devoted fan of Shanghai cuisine, I was less affected by this. The dishes are presented well and have been modified to align with modern concepts of healthy eating by reducing oil and salt levels, which is a plus. But, unfortunately, the taste of the dishes falls short of previous standards.
蘇式鮮肉小籠包 Steamed Shanghai Soup Dumpling $62
小籠包的皮較厚，雖然湯汁食多，但鮮味不足，幸好肉質鬆軟，而且不會太油膩
The skin of the Soup Dumpling is quite thick, and although there is plenty of soup inside, it lacks some fresh flavor. However, fortunately, the meat is tender and not too greasy.
蘇式鮮肉小籠包 Steamed Shanghai Soup Dumpling
$62
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粢飯的糯米煙靭，內裏的油炸鬼卜卜脆，配以爽口的榨菜粒及豬肉鬆，絕到值到推介，難怪大部分食客也有點這菜式
The glutinous rice's sticky texture, the crispy deep-fried dough strips, the refreshing hot pickled mustard tuber, and the savory pork floss make this dish an absolute recommendation. It's no wonder why most diners also favor this dish.
三絲粉皮 Mung Bean Noodles with Cucumber, Chicken and Ham in Sesame Sauce $68春天及夏天最適合吃一些清爽的菜色，這個涼拌粉皮非常清新，因為有芝麻醬作點綴，令味道提昇至於一層次。芝麻醬是廚師特製，吃起來有點似花生醬，咸咸甜甜，十分有趣
Spring and summer are the best seasons for refreshing dishes. This cold mixed Mung Bean noodle is very fresh, thanks to the sesame sauce, which enhances the taste to another level. The sesame sauce is specially made by the chef, which tastes a bit like peanut butter - savory and sweet, making it very interesting.
三絲粉皮 Mung Bean Noodles with Cucumber, Chicken and Ham in Sesame Sauce
$68
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這個豬肉凍做得十分出色，有豬肉的鮮味，味道又不會太咸，口感像吃啫喱一般
The pork jelly is made exceptionally well, with a fresh pork taste and not overly salty. It has a texture similar to eating jelly.
鎮江肴肉 Marinated Pork Cube in Zhen Jiang Vinegar
$78
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原打算叫最經典的高力豆沙球，可惜已售罄，所以來試試這個改良版的豆沙窩餅，有別於傳統的蛋皮，廚師改用了酥脆的餅皮，配以芝麻，令味道有所提升，但亦不會搶去豆沙的香甜味
We intended to order the Classic Egg White Souffle with Red Bean Filling. Unfortunately, it has sold out. Therefore, we decided to try this improved version of the Red Bean Pastry. Different from the traditional egg skin, the chef used a crispy pastry with sesame to elevate the taste without overpowering the sweet and fragrant flavor of the red bean filling.
芝麻豆沙餅Sesame Red Bean Pastry
$48
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🍽️食物Food： 🔥🔥🔥🔥🔥
✅ 菜式清新健康，不像傳統滬菜般重鹽或重油
The dishes are fresh and healthy, unlike traditional Shanghainese cuisine that tends to be heavy on salt or oil.
❌沒有太多創新的菜式，傳統菜色與其他同類餐廳相約
There is not much innovation in the menu, and the quality of the traditional dishes is on par with other restaurants in the same category.
🏡環境Environment： 🔥🔥🔥🔥
✅現代簡約設計，配以特高樓底，給人寬敞舒適的感覺
The modern minimalist design, coupled with high ceilings, gives a spacious and comfortable feeling.
❌ 由於以開放式設計，部分靠近入口的位置，正在等候區旁邊，私隱度會較低
Due to the open design, positions near the entrance, particularly those adjacent to the waiting area, may have lower privacy levels.
💁服務Service：🔥🔥🔥
✅待應生反應迅速，見客人的茶喝完了，很快便給客人補充
The waiter/waitress responds promptly and quickly replenishes tea for customers when they see their tea is finished.
❌以手機應用程式點菜，有些年長客人不懂用，但他們亦可提供點餐紙
Ordering can be done through a mobile application, however, some elderly customers may not be familiar with how to use it, but paper ordering is also available for them.
💰價格Price：🔥🔥🔥
✅ 食物的份量與價錢比例合理，份量與其他上海菜的餐館相約
The portion size of the food is reasonable compared to its price, and is on par with other Shanghai cuisine restaurants.
❌涼拌或小吃訂價較高，部分與飯、麵，甚至小菜的價錢相同
The pricing of cold dishes or appetizers is relatively high, with some being priced comparably to rice, noodles, and even main dishes.
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