Wooloomooloo Prime

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Was planning to go H One but there were private event, didn't aware Wooloomooloo there. Have heard negative comments about their steak but I was too tired to think of another choice, so gave it a try. Luckily I didn't skip it...I was early, first customer and got a table at a 'private' corner with ceiling height windows, perfect view, perfect for enjoying a quiet moment.They have promotion of Shiraz, I had a glass to start my perfect lunch alone. Appetizer-good selection of ham and smoked salmon

有同事介紹The One 有間叫Wooloomooloo 嘅餐廳個景好靚, 再加上今日星期五,理應過一個Happy Friday..haha...姑且豪一次...上到去..wow...個景真係一流(同事話夜晚嚟仲正呀)! 我地一行四人叫咗set lunch, Appetizer 可選Soup or Buffet..我地都選咗Buffet...青口都好新鮮, 食咗2轉salad 都好已好滿足...當然main course先係主角, 我地分別叫咗牛, 鴨胸同蝦....賣相當然正...至於味道, 果然無令我失望, 肉質鮮嫩, 至於蝦同鴨胸我就無試味, 不過同事就試咗我份牛, 話牛係稍勝鴨胸, 不過我地嗌好飽之下都可以將個main course 撤底消減, 都足以證明我地好滿足...wakaka! 今日真係名符其實的Happy Friday! ^^

是日跟好友們補祝生日, 意猶未盡, 故前往wooloomooloo暢飲．零時正到達，室內位置仍有很多座位．不用等候便可入座．這陣子愛上了apple cider , 所以點選了店內唯一的蘋果啤酒Gaymers Cider ( HK$78 ). 　等了一會侍應分別送上咭酒瓶加冰和Gaymers cider，可自行倒酒入酒瓶，確保冰凍，真好．味道雖不及在Ozone提供的另一品牌，但對著無敵海景，寫意得很．又何需計較？

Third time going there for lunch and i have been satisfied 3 times. Lunch can be crownded or not, it seems to be random.I generally like the formula, semi buffet with appetizers buffet and a choice of main courses. However, if i remember well, it seems that the semi-buffet is always the same each time i went. I would expect more visible changes.Also i would recommend them to add some cheese on their buffet, don't have to be pricey cheese, but a small selection would be appreciated. The 2 previou

‎3 ppls cost HK$1890, food is not so good, (if compare to European food), no rice & potatos follow with steak!! Dessert is better!! Really just only enjoy the harbour view ...... very bad HK service of shit waiter!!....... Even we spent much, the staff push us to leave and don't like when we want to stay longer time for drink water!! We said we had just pay the bill in $1900!! ...... too RUDE!! How come we spent much but have to suffer this kind of service!! Never will come again!!!!

放工已經10點, 朋友一早到左等我, lift 門一開已經有侍應企係面前, 問係咪搵Mr xxx 然後帶我去位置 望出去夜景好靚 兩個人點左caesar salad, steak & 燒雞 先黎一份暖暖既面包食住等, salad好普通, 還好蔬菜夠新鮮. steak 唔錯肉質軟腍,夠juice! 至於雞就一般, 雞肉都滑可惜係凍既! 好在有mushroom汁補救一下, 個汁真係好正 雖然食物未至於好味到令人心掛掛要再食, 但有個靚view 加上THE ONE咁方便既位置, 都值得去既

原定跟一眾食友到IFC某新店掃甜品，想起已叫人興奮不已。誰不知來到餐廳後竟鬧出不愉快事情，在留下此餐廳也沒心情再吃，於是便決定離開，轉到位於尖沙咀The One 21/F的Wooloomooloo Prime掃甜品！Wooloomooloo Prime的環境更舒服，居高臨下，坐擁維港景色，吃甜品也更開心！看看甜品餐牌，共有十三款甜品，除了Cheese Platter外，每款都點了一客，可惜其中一款甜品Apple Crumble沒有，最後共十一款甜品。不久，多款甜品先後送到！相機快門聲此起彼落，大家拍得十分興奮。Bread & Butter Pudding，$80，新鮮焗起的麵包牛油牛甸，口感是軟綿綿、濕濕的，每一口都感受到極香濃的牛油味，卻又不會滿口油膩。布甸上有一球冰凍的雲尼拿雪糕，伴碟還有自家製的Praline sauce，味道不太甜，此甜品深受大家歡迎。Cream Brulee，$80，微微金黃色的焦糖面，有點焦黑了。焦糖下得不夠多，燒得不夠厚身及脆身，燉蛋不算十分滑溜，仍帶點粗糙，但味道不過很甜，蛋味較重。Pavlova，$85，這款奶油蛋白甜餅，賣相絕不比拿破崙遜色。小塔形的

早幾日上過the one的Wooloomooloo, 試試新餐廳之餘順便欣賞靚景誰不知打開餐牌之後, 可以選擇的食物不算多, 沒有pasta, pizza, 但既然已經來到, 又不想掉頭走, 就隨便的叫一份蟹肉餅食這個蟹肉餅, 印象中在中環蘭桂芳食過一次, 另一次在銅鑼灣某西餐廳食過, 可以講係一樣幾common 的菜色, wooloomooloo 的蟹肉餅比較大件, 味道跟以前在別處食到的差不多, 但今次的少了一份香味, 可能係因為煎得唔夠香吧, 擠一點檸檬汁食, 又幾開胃, 但價錢都幾高的景是美, 但下次又未必會再來, unless 有新的菜色啦

前日中午在the one商場食, 上到最高層的Wooloomooloo 餐廳, 環境好高級啊 個景仲好靚, 坐在窗口位, 成個九龍同香港東盡收眼底可能係中午lunch的關係, 食物的選擇不多, 價錢都好貴 勉強要了燒春雞.. (註, 餐牌完全係英文的, 仲有食物名都好難) 作為我的午飯份主菜來到面前, 很精美 mushroom做的燒汁味道是perfect 的, 雞肉很滑, 我食得好滿意 好彩仲有兩隻豬仔包, 可以混埋mushroom汁一齊食, 嘻嘻 下次想試夜晚去, 個景一定好靚

我最喜歡有海景的餐廳，能居高臨下的更加喜愛，這次來到位於The One的Wooloomooloo。好喜歡奉上了不同醬料供選擇，最喜歡蘑菇汁。也許是景色太醉人，還沒喝完這杯Martini已微醉了。杯邊的是椰絲。喜歡桌上面那盞燈。在良辰美景之下吃好東西，真的有點覺得人生才不算白過，雖然說得有點誇張，能夠享受美好事物，真的心存感激。

黎過1次, 所以食左魚生飯就黎呢度飲下野...由於太多人, 滿晒~ 一黎到得bar台位, 但waitress同bar tender留左我個名, 後尾有sofa位我地就舒舒服服咁嘆住個境relax~坐響bar台果陣, bar tender都好落力同我地混熟...haha跟住我地叫番上次飲過既白酒...真係唔錯~後尾仲叫左個fish & chips...好好味!!!好味過響英國食果塊無味野...下次要encore!relax 之選~

為慶祝小鬼雞的生日，我左度右度希望俾個搵個令佢 SURPRISE 既地方食飯 ... 條件︰1. 食扒 ... 小鬼雞是愛扒的！2. 精緻環境 3. sea view係OR睇左成半個月，心目中有幾個CHOICES，最後決定去呢間星空下的WOOLOOMOOLOO一試！i made reservation 2-week ago and request a sea view table if possible. The lady said okay. wow!!! A day before, an English speaking lady called to confirm my reservation. By then, I ordered a hot chocolate cake and request to have 小鬼雞 happy birthday written on it.On the way we took MTR to TST, 小鬼雞 keeps guessing and asking where we were heading to. hahaha ... of c

早前在網路上見有人介紹這裡的set lunch，只在星期一至五供應，就趁放假來試一試。這個set lunch吸引我之處是那appetizer buffet，首先是每種款式擺放出來的份量偏少，turnover快，擺盤亦有心思，叫人食指大動；其次是食物選擇不算多，但基本上每款都有水準，對我這種「頭盤人」來說，實在太合心意了！幾款沙律和蔬菜冷盤如拌雜菌、紅菜頭、華都夫等都新鮮好吃; 中間的一件卷物內餡是雜菜絲及雞肉, 清新輕盈; 半熟吞拿魚的賣相漂亮, 味道卻不算突出. Parma ham和三文魚都屬於要encore之作, 前者油潤, 後者以香草醃製, 比一般的少了份油膩感. 其實buffet桌上還有其他食物, 例如麵包及自製salad bar, 但要留肚吃主菜, 只好放棄.主菜有幾款選擇, 我揀了Slow roasted Australian Black Angus Beef Sirloin. 先讚配角: 薯蓉非常幼滑, 有意外驚喜! 醬汁的味道也挺好的, 絕不行貨. 始終是西冷, 肉質是有點粗糙, 需要慢慢咀嚼, 但肉色呈淡粉紅, 吃下去有肉汁, 我想是可以收貨的.甜品是Rich cho

同事生日，成班揀咗好耐之後，決定去 Wooloomooloo 慶祝, 貪其口啤好,環境好，結果不負眾望，大家盡興而回我們一個星期前訂了枱，說好了要窗口位，果然被安排好坐在最靚的窗口位置，我們約七時到達，天未黑齊，個景好靚，大家忍唔住即刻叫咗幾杯酒，傾下偈，望下景，超爽之後侍應送上一籃麵包，個包暖暖地，軟硬適中，配牛油吃，超正享受過後，認真地落柯打，先來頭盤，我們叫了：- Jumbo crab cake - 好多蟹肉，個餅好厚身，個人反而覺得如果薄身點可以煎得更香，不過都已經好好食- Jumbo shrimp cocktail - 四隻大蝦，好彈牙，個汁酸酸甜甜咁，真係好好味- Foie Gras - 好大件，煎得未夠香，反而配料幾好，個啤梨蓉好清甜，再配以四款鹽，一點都不覺膩- Classic ceasar salad - 好普通的一個沙律，不過啲菜都好新鮮頭盤之後，叫了兩個湯：- Lobster bisque - 好香好滑好好味- Onion soup - 呢個差啲，洋葱都幾多，略嫌唔夠清由於已經飽咗大半，我地三個女仔只叫咗一份主菜嚟share：- Rib eye (200 day)

Wooloomooloo Prime跟好姐妹今天傾開電話, 見大家無見, 即興今晚食來食個飯, 沒有訂枱, THE ONE 18/F 以上的餐廳WALK IN 就只有呢間有位. 兩個人樣樣都想試就點咗Loster Bisque - 龍蝦湯好rich Oysters - good Foie Gras - 煎得好香, 好味 Crab Cake - 呢個又係好香同鮮味Tomato & Steak Salad - 清清地, 大蕃茄+其實食到呢到我地已經好飽, 但係甜品個胃仲有位, 哈哈......所以2個人叫咗3個甜品. 服務品都確認一下我們係咪點三個, 怕我們吃不下. Hot Chocolate Cake - yummy Tiramisu - 唔係好夠酒味Raspberry Napoleon - 呢個最好食今晚同老死過咗一個好滿足的晚上!