Top Blade Steak Lab (希慎道)

營業中

休息中

記得以前去英國既時候有食過flat iron，翻到香港之後就冇再見過了。呢間Top Blade Steak Lab 唔算好貴就食到flat iron，最重要既係，佢地有free-flow既黑松露薯條！我淨係食薯條都食左好多兜😂1⃣️香草平鐵牛扒（$ 160）（增量50%+$70） 覺得增量之後份量啱啱好，揀左medium，中間既肉係粉粉嫩嫩咁好靚好好食😚另外仲有蒜可以同扒一齊食。呢個價食到flat iron真心算抵。  2⃣️黑松露薯條（免費） 薯條係任食架🤩一坐低，過左一陣店員就會攞一人一都黑松露薯條比我地，薯條應該係啱啱炸出黎，熱辣辣脆卜卜，而且松露味係好香。薯條食落唔會太鹹，調味啱啱好～食完一兜之後可以任意refill，次次refill都有新既熱辣辣既薯條黎，薯條都真係好高質！我起碼refill 左三次！  

🥳 早前假期同朋友去咗鋸扒，揀咗一間出名食Flat Iron部位嘅專門店！［ 亂闖試飲試食 ］🥩 香草鐵板牛扒 😋😋😋😋😋叫咗七成熟，見到牛扒中間呈粉嫩顏色，只係用簡單嘅方法烹調，再點少少鹽🧂食已經好出色！蒜頭🧄亦焗得香甜軟熟！🥩 是日特別版招牌平鐵牛扒 😋😋😋😋依款Black Jack牛扒🥩有好強烈嘅煙烤味，都係叫咗七成熟，不過可能叫返有五成熟會好啲，食唔到牛嘅最佳狀態，有少少過熟 🧐 牛扒底下墊有蘑菇🍄，一齊食可以增加返濕潤度。💦🍟 薯條 😋😋😋😋😋薯條係可以無限添加，當然食得晒至好叫啦！薯條切得又長又係幼身，食到有陣陣松露油嘅香炸味道！店員仲畀咗佢哋秘製嘅香辣🌶醬，🤔點嚟食有少少泰式酸辣醬嘅風味，有啲似蜂蜜味嘅甜但又辣得好過癮！🤗 真係好正！🍹 dirty lemonade 😋😋😋😋😋鮮檸檬🍋味道出，有rosemary嘅香，微甜帶酸，sparkling食落好爽！😚晚餐 💵💵💵💵💵💵 約港幣$270/人 💁🏻‍♀️ 總括嚟講，餐廳格局唔係走高檔路線，但係水準相當高嘅牛扒專門店！除咗提供鐵板牛扒之外，佢哋仲有提供漢堡🍔！鍾意食牛而又未試過Flat Iron嘅朋友，記得去試下啦！🤗🙆🏻‍

今日諗住食牛排慶祝下 之前聽朋友講呢間唔錯 就book 左😋✨Dry aged 28-day USDA Prime 390-Day Grain Fed Flat $368呢個係menu 上面冇嘅 侍應問完我地係第一次黎嘅時候介紹menu 嘅時候話比我地知有😆 呢個好食 肉味濃郁之餘仲有啲炭燒咁嘅味 保留到啲肉汁👍 推薦一試 👍 薯蓉唔算好綿滑但幾香牛油味😋✨Black Jack Flat Iron Steak $248呢個相對上覺得比較一般🙈🙈 啲汁太多太搶 蓋過左啲肉味 而啲汁就比較似係喼汁/燒烤汁嗰啲味咁 唔太推介呢個🙈🙈✨Fries $0都算外脆內軟 好香黑松露味 仲可以無限添 好正😆😆🍹Rosemary Mojito $75好清新 食完咁多肉同薯條飲好啱😆🍺Really Dirty Lemonade $75幾香whisky 味 都有啲酸酸地咁 都幾好飲總括黎講dry aged 係幾唔錯嘅😋 野飲都幾好 👍 環境方面都坐得幾舒服嘅 不過因為多人食就唔坐得耐 坐左一個鐘左右就要走味道❤️❤️❤️❤️抵食❤️❤️❤️❤️服務❤️❤️❤️💔環境❤️❤️❤️💔💰晚餐人均～$420

無預約，行完街，直接walk in，職員禮貌請我哋等一陣，睇住Menu等，等咗一陣就有位，都幾full, 𢵧咗兩個牛扒，店內包薯條任食，一個係是日推介（忘了拍照），一個係紅酒汁嘅，是日推介果款好食，肉質厚身但有肉汁，紅酒嗰款有啲甜，我哋覺得唔洗配汁，只沾啲鹽更好食。飲品都幾好唔太甜，可解油膩。

▪️𝑯𝒆𝒓𝒃𝒍𝒚 𝑭𝒍𝒂𝒕 𝑰𝒓𝒐𝒏 𝑺𝒕𝒆𝒂𝒌 $160 .I asked for medium rare steak and the chef carried it out perfectly. Juicy, tender and full of meat flavor. It's already good when you eat it with a bit of salt, but the restaurant offers you another option that you can have your steak with baked garlic which gives you another type of flavor. The quality of the steak here is very stable that I have been here several times before. ---▪️𝑭𝒓𝒆𝒆 𝑭𝒍𝒐𝒘 𝑭𝒓𝒆𝒏𝒄𝒉 𝑭𝒓𝒊𝒆𝒔 (Free!!!).The fries here worth to be mentioned specifically!

突然想食牛扒，好彩book咗，準時到唔駛等。店員留咗卡位俾我哋，未食已經開心咗。等齊人嘅時候，有時間仔細睇埋個餐牌，原來Flat Iron僅次於免翁牛柳，係牛隻第二嫩滑的部位。噢，明白。我試咗是日特別版招牌平鐵牛扒($248)，用慢煮方式煮至特定嘅成熟程度。我揀咗五成，但扒的外面太熟，只係最中間部位比較嫩。雖然牛肉香味幾出，但係冇「嘩」一聲嘅感覺，有啲失望；反而喜歡配菜的粟米好甜、好有炭香。牛扒本身跟薯條，夠熱夠脆，有少少松露香味，好食。我加埋餐湯同藜麥沙律($60)，兩樣都比較普通。嘢飲我揀咗Dirty Lemonade ($45) ，用黑糖漿，帶出少少炭燒味，酸甜恰到好處。想讚餐廳嘅服務員，全部都好快處理我哋嘅需要，又有禮貌，令呢餐食得幾開心。

📍Top Blade Steak Lab 係銅鑼灣番工咁多年，成日聽人講呢間餐廳既薯條同牛扒好食，今次終於到我TryTry喇😆今日Lunchtime 唔算多人，所以唔使等位就入得-香草平鐵牛扒$160牛扒雖然叫左7成熟，但肉質鬆軟一啲都唔韌，而且牛味香濃只需簡單既調味已經好夠擺盤放左一顆大蒜，試左一粒唔岩我🤪-黑松露薯條勁鍾意食脆口野既老陳食完呢碟薯條表示好滿足炸得好脆但又唔油膩每一啖都好香黑松露味-大啡菇牛肉漢堡$98面包鬆軟，牛肉豐厚肉汁豐富但略嫌芝士鹹香味唔夠-蟹肉藜麥沙律餐前健康前菜，沙律菜新鮮，但蟹肉偏鹹

薯條先係主菜🍟？加料薯條🤣人氣西式鐵板牛扒💯你試過未？💛#sdm銅鑼灣 #sdm西餐 #sdmCafe #sdm沙田 #sdm中環💛 #和你食啲咩 💎 Herbly Flat Iron Steak 香草平鐵牛扒 $160值得一試✅（😋：7.5/10）👍🏻：叫咗五成熟，入邊真係全部粉紅色煎得啱啱好🥩另外仲有好靚嘅原個蒜頭🧄伴碟，比較少餐廳有得食到🫶🏻都幾特別㗎🫶🏻可以一粒粒拎出嚟食，口感就有少少似薯蓉？🤣🤣蒜頭味其實唔太重的！就算唔鍾意食蒜頭嘅你都可以試吓🥳👎🏿：雖然平鐵板上，但係好快就會凍，要趁熱食🔥❄️💎 Extra Large Herbly Flat Iron Steak 「增量版」香草平鐵牛扒$230值得一試✅（😋：7.5/10）👍🏻：好啱食肉獸🤭可以增量50%❣️只係加$70咋😍😍推介鍾意食肉嘅男仔🫶🏻圖5係增量版嘅實圖🥩🥩其他嘢就一模一樣啦🤣🤣👎🏿：同上💎 任食黑松露薯條 🆓免費🆓必食💯💯 （😋：7.6/10）👍🏻：超特別嘅！薯條係會暗地裏滲透出黑松露味🍟但係完全見唔到黑松露👎🏿：薯仔味唔算好出㊙️嗰日同朋友嚟食，朋友推介我哋要自備一支蛋黃醬入去🤭真係超好食😍😍😍😍建議餐廳可以加

服務員態度還好 有講解menu但說話太快聽不清楚 環境普通空間&座位少還算乾淨 座椅不太好坐 建議速戰速決🤦🏻‍♂️未算十分嘈吵但不是寧靜但食物實在很差 牛扒3款（香草/是日/美國prime）都很硬而且有臭味 碟上也太多鹽 湯非常鹹只有沙拉薯條和配菜吃得下🥲飲品比較OK whisky dirty lemonade都可以 限定合作的開心牛飲品只有開心果奶蓋濃醇 茶味一般很淡👌🏻性價比低 用來拍照都還行 但不建議牛肉愛好者嘗試😓

唔好以為平嘢冇好，最平果塊都勁好味，香草Flat steak 好食，七成都唔“鞋”，I like it. 店員都好好，有禮貌，解釋完，你唔叫都冇黑面，態度 一流。值得推介一試

📍地址: 銅鑼灣希慎道2-4號地舖✿😋味道😋：3/5✿👀賣相👀：3/5✿🏙️環境🏙️：3/5✿🤵🏻服務🤵🏻‍♂️：3/5✿💰價位💰：4/5↠⏰時段：18:00 ↞ ❀❀🥩🍟🥗❝Herbly Flat Iron Steak ❞ $160❁ roasted whole garlic & fresh rosemary & best medium☞ 餐牌寫Flat Iron 被譽為牛肉第二嫩滑部位，僅次於牛柳，牛味ok，肉色唔差，都幾腍，呢度係可以任添薯條，勁香黑松露味，整體cp值好高。❁ 增量50%牛 加$70🥩🥩

This steak lab isn’t so big guess there’re ten tables in total, the soft seat quite comsy, with some american beauties on the wall haaSpain Cheatnut fed pork rack with balsamic bell peppers and fresh thyme such a good dish, the quality of pork rack is quite nice, pork tastes so strong and i can feel the freshness even they didn’t put too many seasonings, simply putting thyme herbs on top and you can taste strong flavor, chestnut fed pork tastes really better, having good fat balance, it won’t be

最近開始想進行同事進餐系列，這次就作為系列第一擊我們就選擇了 Top Blade Steak為首。午餐時候去到現場大約 12點左右，我們五人行完全不用等位，人齊就可以入去了。眼鏡靚仔店員十分有禮貌帶我們到六人桌去。Top Blade Steak 使用 online order，我們各自scan了QR code去落order,整體還好，沒有其它餐廳會duplicate order的情況出現，十分順滑。不過冷氣有點大，建議冷氣上面加個擋好啲。。。我點了牛排餐，忘記了是哪個，配了他們signature的dirty lemon tea。性價比十分高！滿足P.S. 薯條聽說可以refill 不過我們都夠飽所以沒有試 haha!

女朋友生日🎂臨急抱佛腳先來訂枱，咁啱有人cancel咗可以book到19:30。我地同咗店員講話遲少少到佢地好nice咁話慢慢啦唔急。去到果陣明明係我地遲咗少少但係店員係咁同我地講唔好意思😂然後又話執緊張大枱比我地！因為我地好鍾意坐埋一邊，所以好有氣氛😚野食嚟講我地叫咗個Prime!好重牛味！店員又好nice咁主動過嚟同我地講野！認真service一流，好多店員都好後生，佢地又會過嚟問下我地意見比返啲feedback佢地！一定會再嚟！

Herbly Flat Iron Steak HK$160The signature steak in the house 😋 Butchered from a precious location on the shoulder which weighs only about 4kg per cow😻, the steak so rich, with the fat distributed evenly. The rosemary further enrich the flavour. 🌿Tummy's sis thought it was slightly too salty but Tummy thought that was just fine. The beef is fried just right - succulent, with no extra juice wasted.🤩 The only thing is garlic was not grilled to the point melty enough 🧄Guest Chef Flat Iron Steak HK$