Rossi Pizza and Smoked Meat

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今次到寶妹💁🏼‍♀️同寶妹妹👶🏻一齊去搵食💕！難得做完嘢，比自己放半日假，就去咗#西貢 遊山玩水⛰️！喺西貢除咗食海鮮，仲有好多西式餐廳，我哋就見到一間食pizza🍕、燒烤嘢嘅小店！Diavola意大利辣肉臘腸薄餅($200)薄餅超足料！勁多水牛芝士🧀、辣肉臘腸！成個pizza食落好惹味😋，餅底焗得啱啱好🔥，食落口有唔同口感，有啲脆邊，有啲又好煙韌🥳！Pulled pork手撕豬肉($75)呢個手撕豬肉配埋燒烤醬、菜絲🥗後，超級正！成個食落口，非常清新🤩！而且手撕豬肉係用煙燻慢煮，食落好嫩🤤！

放假來到西貢 出海🚢 吹風 真的好舒服舒服😌既然來到這麼CHLL的地方 也要吃個西式的吧DIAVOLA $200 🌶️他們的 PIZZA 選擇好多 也不知道吃哪個好最後直接問老闆 比較推薦哪個 問了我們一下 能不能吃辣之後就馬上推薦這款 DIAVOLA~點好後 老闆們 就馬上就進去 即做即焗~而且90S 就好（老闆說焗爐500度 所以用90秒就可以😌 了而且他們的是做拿坡里比薩🍕 吃起來薄薄、柔軟、chewy~還能把比薩可摺起來 是完全不一樣的吃法 但澱粉感又不重😋 真的大推而且底部是一層辣醬 辣度剛好 再和起司🧀️ 拿坡里比薩一起吃完全不膩 一口接一口 他們的辣肉片是相對溫柔 又不硬的老闆看我們吃得這麼 （開心～） 多送了一片 BEEF BRISKET不要少看這一片 老闆用了40小時煙燻這片從US 來的牛🐮基本不用切的 就已經分開了 吃進去 先是牛香 再來煙燻溫柔的香氣再配上老闆自家調製BBQ sause 非常清澈 沾上一點讓煙燻味更突出一點這裡所有的食物都是老闆home made 的每口都好有 進到外國人的家裡品嚐他家鄉的美味真想這家開在市中心（最好家附近吃😆好想和大家分享 自己也能想

今日放假入黎西貢，西貢咁多野食，今日第一次食呢間有驚喜!呢到主打pizza，外賣堂食都得，所有pizza都係default左係12 inch，而且係即叫即整，等緊個陣聞到好香就知道係準備出爐啦。叫左個margarita， 雖然話佢既材料好簡單，主要係蕃茄醬，芝士同羅勒，但係越簡單先食到佢既功架! 因為係人手整既皮，所以係特別soft，中間仲係煙煙韌韌，唔會亁爭爭! 加埋唔會太酸既蕃茄醬，簡單既材料已經好香! 餅底非常之可口!之後跟左個salad，上面有D roasted beef ，睇落去係一個好豐富既salad。roasted beef好香煙薰味，肉質好嫩，仲有BBQ source點! 不過本身salad都有醬，所以本身已經好夠味。份量都真係好多，所以都食得幾飽架!

This delightful cheesy pizza had made my day! With my kayaking trip,which we had planned for so long, had been canceled due to heavy rain. me and my mate went to Sai Kung for grabbing some food.Just right in the alley next to the park, we found a little Italian pizza restaurant, turned out it surprised us! I have ordered quattro formaggi, of 12 inches, which was served with four different kinds of cheese, the mozarella, ricolla, pecorino romano and gorgonzola. They have authentic cheese from ita

Rossi Pizza and Smoked Meat西貢福民路58-72號高富樓地下22號舖去到西貢食街，真係好多嘢食，經過見到開咗間新餐廳主打手工Pizza同煙燻手撕豬肉，入去嘆吓先。😄Pepperonib意大利紅腸薄餅手工薄餅即叫即製，大廚技巧純熟，很快已經拉出12吋的餅底，好快就有得食。薄餅餅底夠薄，口感煙韌，勁多水牛芝士和意大利紅腸，加了適量的番茄醬，啖啖肉，好正！一定要趁熱食，好滿足！🤤Smoke Pulled Pork Burger美國煙燻慢煮手撕豬肉漢堡大廚把豬肉低溫慢煮十四小時，肉質嫩滑多汁，香濃的煙燻味，麵包夠鬆軟，蔬菜夠新鮮爽口，加了香濃的醬汁效果很好。😍 飲品汽水為主，我簡咗梳打水。😁Rossi Pizza and Smoked Meat 即叫即製，真材實料，仲有2-4人餐，叫埋老友黎可以試多幾樣，還會再來。🤘🏻

今次去左西貢試咗一間叫做「Rossi Pizza and Smoked Meat」嘅餐廳，真係唔錯嘅體驗！👌老闆係外國人，親切有禮，又主動推介食物👍🏻我哋嗌咗兩款嘢食，第一款係青醬瑞可達芝士薄餅🍕，好似意大利嘅風味，薄餅底鬆化，芝士夠香夠濃郁，配上青醬，好健康又好味，真係一流！👍第二款係手撕豬肉迷你墨西哥玉米餅🌮，味道香濃，豬肉好滑，配上啲墨西哥玉米餅，好特別！我哋外賣所以啲玉米餅有少少淋，下次可以堂食就更加perfect啦！😋整體黎講，係一間好食嘅餐廳，值得嚟試下！👍

天氣熱咗好多，小編就去咗西貢出海，出海之前我哋就去咗搵啲嘢食，功夫樓本身已經有好多嘢食，今次見到一間新開嘅Pizza店舖，店主好熱情邀請我哋入去，所以我哋就入咗去試吓，叫咗一個大pizza 同埋salad share，唔想食得太飽肚今次我哋Pizza就叫咗ham & mushroom，仲有芝士同蕃茄醬， Pizza個皮富有彈性，而且唔會好乾身嘅感覺，同平時食嗰啲Pizza好唔同，雖然配料好簡單，但係效果真係好好！另外凱撒沙律，羅馬生菜好新鮮，充滿凱撒將同埋麵包粒，好Fresh 😀

Recently, My friend and I visited Sai Kung. There is a street that has many restaurants. We want to try pizza🍕 and this is the reason why we want to go to this restaurant.⭐️Quattro Formaggi 🧀The ingredients in pizza are four types of cheese 🧀 - Pecorino Romano, Mozzarella, Ricotta and Gorgonzola. The crust is crispy on the outside and soft on the inside, and the cheese is melted to perfection🤌🏻 Very delicious 😋 It's definitely a must-try for cheese lovers!⭐️Green Salad 🥗 To balance out the richnes

Weekend 去西貢行下真係幾舒服走到食街小巷搵到呢間由英國人開既pizza 店，見到店內既窯爐就想試下pizza。🍕Margherita pizza 呢度主打拿坡里pizza，簡單點個Margherita，12吋既餅皮外厚內薄，邊皮香軟煙韌有彈性，入口有炭香、麵粉既香味番茄、mozzarella cheese、羅勒，紅白綠好分明，芝士味勁香🥩Smoked beef brisket 另外點份慢煮牛胸肉，大大片肉質柔軟又有煙燻香，加左燒烤醬甜酸之間幾惹味。配埋沙律清新開胃。 店子雖小，但pizza 真係出眾，下次去西貢都會再幫襯！

成日出入西貢嘅我多數都喺食街度搵食，呢排新開咗間pizza店，雖然門面唔大但都有位坐低食，佢哋主打neapolitan pizza，全部都係手 工拉伸至12吋同即叫即整！因為今日唔想食咁多肉，所以叫咗PESTO & RICOTTA（$180），上面有勁多mozzarella同ricotta cheese，再加埋新鮮羅勒青醬，一上枱已經聞到勁香！pizza個質地煙煙韌韌，好鍾意呀！我哋跟餐有埋個沙律同兩罐嘢飲，其實兩個人食都好夠👍🏻

#meloin @simon.rossipizzas🍕Margherita $150傳統的水牛芝士、茄醬和basil，薄餅烤得外脆內軟，而且非常薄脆。廚師利用高溫烤爐，只需要大概2分鐘便可以烤製一個Pizza。非常之高效率，難怪可以製作到會食品。Mini Tacos 🌮 $60除了Pizza非常出色之外，煙燻肉類都相當出色。小小的Tacos上面加入了手撕煙燻豬肉，味道濃郁，加上芫荽、不同調味，少少一塊簿餅夾出不同滋味。Rossi Pizza and Smoked Meat (西貢)西貢福民路58-72號高富樓地下22號舖#pizza #smoked #yummy #handmade #tacos #margherita #classic #relax #sk

西貢小巷中，有一間隱世薄餅店，店主好多年前曾經去意大利學整拿玻里薄餅。 拿玻里薄餅有咩特別？ 原本薄餅其實係起源於拿玻里，而正宗的拿玻里薄餅是麵糰要用雙手拉開，不可用麵棍，要烤焗的熱度要超過400 度，時間大慨90秒😍 我就試咗店主推介的 Italian sausage 意大利腸薄餅🍕即叫即做，親眼見到用人手拉成12吋薄餅，烤焗只需要90秒，薄餅邊漲起，賣相吸引，外邊酥脆，裡面煙韌濕潤，加上意大利腸粒、燈籠椒、洋蔥，及帶點酸的蕃茄醬，食落更滋味另一推介是手撕豬肉漢堡包豬肉以低溫慢煮14小時，淋上香濃的燒烤醬汁，肉質嫩滑，加上椰菜絲、甘荀絲、搞瓜絲，及鬆軟的麵包，口感豐富又清新店主還有親身到會，可以去客人指定的地方，即場做薄餅🤩 去遊船河、開party 就可以食到熱辣辣🔥嘅Pizza

之前朋友話過呢間好食。今日游完夜水，特登過嚟試吓。叫咗一個 Quattro Formaggi pizza 和beef brisket. 唔使5分鐘，就可以食了。Beef brisket 肉質又林又入味。我食完先記得忘記影相😅呢個Pizza即叫即做，新鮮熱辣，餅皮好煙韌，主角芝士簡直又香又好味。數一數，真係有四種不同嘅芝士. 鍾意食芝士嘅朋友唔好錯過。食完包你唔會食其他的pizza😊多謝朋友介紹！我找到我的新寵了！

Celebrating Annie’s Birthday and we went Sai Kung. It was our last minute's choice and it turned out very good. Rossi Pizza and smoked meat. We tried their homemade pepperoni pizza and pork neck salad. The Neapolitan pizza dough was freshly made with authentic Italian ingredients. Then it was in an oven that takes only 90s to finish. The pizza is 👍. Pork neck was tender and soft and it came with a spicy sauce which was so good.

.Rossi Pizza and Smoked Meat難得約到個舊同事入西貢行下🤤，梗係要食曬bookmark左嘅所有餐廳啦😂😂Rossi Pizza 係其中一間我好想食嘅餐廳🍴💁🏻‍♀️香港小有嘅Neapolitan pizza，老闆每一個都即叫即整，連麵團都係即時製作🤤……….ITALIAN SAUSAGE 意大利腸薄餅 ($180)醬汁及配料包括：蕃茄醬、水牛芝士、意大利腸、燈籠椒、紅洋蔥🧅批邊鼓起的形態，pizza吃起來厚實軟潤🤤……….Smoked Pulled Pork 🥗 Salad醬汁包括BBQ Sauce 、橄欖油、黑醋，手撕豬肉🐷沙律幾特別，有特色👍🏻……….