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高質素法國菜，有氣氛+特色食材配搭組合！
2022-05-25 142 瀏覽
最近上網見到網上媒體推介呢間法國菜新餐廳NEZ Wine Bistro，就相約幾位朋友一齊去試吓！樓上感覺非常典雅舒適，用黑色做主題，仲見到好多唔同嘅酒品，相當吸引同打卡。當然上到黎，見到餐牌咁多嘢揀，心思思乜都想試吓，就叫啲前菜、主菜同埋甜品等～ 牛肉他他，法式薯條，自家製醬汁$ 328佢個醬汁係非常得意，平時好少食到呢種味，好香好開胃，加埋牛肉他他雖然係生嘅，加埋生雞蛋黃，但係完全唔腥，好鮮味。旁邊亦都有比較幼身嘅法式薯條，相當香脆，配搭牛肉他他又可以提升鹹香。鵝肝焦糖燉蛋，士多啤梨$ 298 呢個真係超級大力推介！每一口都係食到鵝肝香味，而且干邑慕斯仲有帶有酒香，令人精神為之一振。 本身諗住焦糖燉蛋只會在甜品出現，估唔到作為前菜，微甜配搭鵝肝，就好似鵝肝配搭莓汁一樣，特別醒胃。表面仲有啲莓醬，令整體更加清新開胃。海鮮濃湯$388呢款海鮮濃湯可以睇住店員表現到落去，表面有一隻大紅蝦+ 魚柳，鮮味十足，湯味道特別，鮮味之餘feel到有多款唔同嘅海鮮作配合。有機黃油雞 、 綠露筍 、 羊肚菌 、 黃酒醬 $ 458好少食到咁滑嘅嘅黃油雞，佢都係我心目中嘅頭三名，月手手拆雞脾肉，而且我最
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最近上網見到網上媒體推介呢間法國菜新餐廳NEZ Wine Bistro，就相約幾位朋友一齊去試吓！

樓上感覺非常典雅舒適，用黑色做主題，仲見到好多唔同嘅酒品，相當吸引同打卡。

當然上到黎，見到餐牌咁多嘢揀，心思思乜都想試吓，就叫啲前菜、主菜同埋甜品等～

牛肉他他，法式薯條，自家製醬汁$ 328
佢個醬汁係非常得意，平時好少食到呢種味，好香好開胃，加埋牛肉他他雖然係生嘅，加埋生雞蛋黃，但係完全唔腥，好鮮味。
旁邊亦都有比較幼身嘅法式薯條，相當香脆，配搭牛肉他他又可以提升鹹香。
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鵝肝焦糖燉蛋，士多啤梨$ 298
呢個真係超級大力推介！每一口都係食到鵝肝香味，而且干邑慕斯仲有帶有酒香，令人精神為之一振。 本身諗住焦糖燉蛋只會在甜品出現，估唔到作為前菜，微甜配搭鵝肝，就好似鵝肝配搭莓汁一樣，特別醒胃。表面仲有啲莓醬，令整體更加清新開胃。
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海鮮濃湯$388
呢款海鮮濃湯可以睇住店員表現到落去，表面有一隻大紅蝦+ 魚柳，鮮味十足，湯味道特別，鮮味之餘feel到有多款唔同嘅海鮮作配合。
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有機黃油雞 、 綠露筍 、 羊肚菌 、 黃酒醬 $ 458
好少食到咁滑嘅嘅黃油雞，佢都係我心目中嘅頭三名，月手手拆雞脾肉，而且我最鍾意就係牛油香味配搭炒綠露筍+羊肚菌，都係我超鍾意嘅蔬菜菇菌類，連個汁都差唔多比我飲晒！
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當然唔少得甜品
野莓、忌廉、朱古力醬泡芙$128
感覺比較鬆化，裏面充滿甜香自家製忌廉，加上莓果中和油膩感。
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檸檬撻$158
味道好smooth，味道濃郁，仲有清新嘅百里香雪葩，大滿足之餘亦都唔會太膩！
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飲品方面飲啲特色野，NEZ's Gin & Tonic比例適中，微香Gin酒味～
朋友鍾意飲紅酒，就House Red Wine，嘆一嘆世界！
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總括而言，環境舒適，嘢食係好特別，平時好少食到呢啲配搭或者呢款口味，絕對值得試。
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一坐低就有包食，仲勁香脆，可以refill～
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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有情調高質法國餐館🍷
2022-05-25 132 瀏覽
中環大館附近開咗間新嘅法國菜餐廳🍴餐廳環境舒適優雅，酒窖同bar枱好華麗✨收藏多款珍罕釀酒我坐位後係玻璃落地窗門，外面戶外露台，感覺relax🫶🏻先點前菜🫶🏻鵝肝焦糖燉蛋配士多啤梨醬 $298感覺新鮮，好特別啊自家製鵝肝慕斯布甸入口甘甜，配上法式黃糖、士多啤梨、覆盆子果醬味道同口感都好豐富士多啤梨覆盆子醬，味道酸酸甜甜估唔到咁夾🥰三文魚熟肉沫醬、鱒魚籽、酸種多士$268三文魚味道清甜新鮮，上面灑上鱒魚籽放係口感香脆嘅酸種多士上，好開胃啊😋海鮮叫咗白酒煮青口薯條 $298感覺非常正宗！青口份量好多，肉粒都好大粒浸係香草忌廉湯上🌿好入味，每啖都係香草牛油嘅味道配上即叫即炸薯條，好味到停唔到口啊🫢主菜叫咗和牛、焦糖洋蔥、馬鈴薯蓉、胡椒醬 $498和牛7成熟，肉質juicy有口感，和牛味濃郁淋上焦糖洋蔥同胡椒醬更加滋味薯蓉口感軟綿🥰好香牛油味最後甜品 檸檬撻$148檸檬撻撻皮香脆鬆化，檸檬下味道濃郁，偏酸甜✨自家製雪糕需葩拼盤 $128雲呢拿味同72%朱古力心太軟各一雲呢拿味香草🌿籽濃郁朱古力味道偏黑朱古力味，先苦後甘甜
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中環大館附近開咗間新嘅法國菜餐廳🍴
餐廳環境舒適優雅，酒窖同bar枱好華麗✨收藏多款珍罕釀酒
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我坐位後係玻璃落地窗門，外面戶外露台，感覺relax🫶🏻
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先點前菜🫶🏻
鵝肝焦糖燉蛋配士多啤梨醬 $298
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感覺新鮮，好特別啊
自家製鵝肝慕斯布甸入口甘甜，配上法式黃糖、士多啤梨、覆盆子果醬
味道同口感都好豐富
士多啤梨覆盆子醬，味道酸酸甜甜
估唔到咁夾🥰
三文魚熟肉沫醬、鱒魚籽、酸種多士
$268
三文魚味道清甜新鮮，上面灑上鱒魚籽
放係口感香脆嘅酸種多士上，好開胃啊😋
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海鮮叫咗白酒煮青口薯條 $298
感覺非常正宗！
青口份量好多，肉粒都好大粒
浸係香草忌廉湯上🌿好入味，每啖都係香草牛油嘅味道
配上即叫即炸薯條，好味到停唔到口啊🫢
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主菜叫咗
和牛、焦糖洋蔥、馬鈴薯蓉、胡椒醬 $498
和牛7成熟，肉質juicy有口感，和牛味濃郁
淋上焦糖洋蔥同胡椒醬更加滋味
薯蓉口感軟綿🥰好香牛油味
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最後甜品 檸檬撻$148
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檸檬撻撻皮香脆鬆化，檸檬下味道濃郁，偏酸甜✨
自家製雪糕需葩拼盤 $128
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雲呢拿味同72%朱古力心太軟各一
雲呢拿味香草🌿籽濃郁
朱古力味道偏黑朱古力味，先苦後甘甜
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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A new Bistro in Central launched!
2022-05-23 130 瀏覽
A new Bistro in Central launched!Enjoyed a wonderful night in NEZ Wine Bistro, highly recommend for casual fine dining for French cuisine.The restaurant has great ambiance and décor with relaxed, casual vibe! It is a perfect place to enjoy good food with friends, family, or couples.  Also, the service there is very attentive!-Classic Beef Tartare, French fries & homemade sauceA lovely dish that's made with chopped high-quality meat and served raw, seasoned with egg yolk, capers, salt etc. Meaty
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A new Bistro in Central launched!
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Enjoyed a wonderful night in NEZ Wine Bistro, highly recommend for casual fine dining for French cuisine.
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The restaurant has great ambiance and décor with relaxed, casual vibe! It is a perfect place to enjoy good food with friends, family, or couples.  Also, the service there is very attentive!
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-Classic Beef Tartare, French fries & homemade sauce
A lovely dish that's made with chopped high-quality meat and served raw, seasoned with egg yolk, capers, salt etc. Meaty and delicious, the flavors are decadent and rich!
French fries are served hot, golden and crispy with perfect thin.
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-Foie Gras “Rougie” Crème Brulee & seasonal strawberries
A perfect combination of savory, sweeten and salty! The texture was amazing, Foie Gras and Crème Brulee paired perfectly together. It was a good choice for an appetizer. The seasonal strawberries were juicy and sweet.
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-Crustaceans Seafood Soup
Rich and creamy seafood soup, served with silky, chewy prawn and tender fish.
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-Bavette de Boeuf wagyu with caramelised onions, mashed potato & pepper sauce
Wagyu got a soft texture, so tender and juicy. It had more marbling than other meats! It melts on my tongue and leaves a sweet finish which provided an umami feast!
The mashed potato was versatile and fluffy, very nice!
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-Profiteroles with wild berries, pastry cream and hot chocolate sauce
Very cute round shape, a little softer, so light and delicate!
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-Homemade ice cream & sorbet platter
Smooth, creamy, and minimally sweet. Perfectly ripe version of the nuts.
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I chose house red wine (FIXIN), very rich and fruity.

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2022-05-19
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Amazing French Cuisine
2022-05-20 163 瀏覽
Craving for a casual fine dining restaurant in Central? Then this place serving French cuisine could be the perfect choice for you! It provides a wide range of starters, seafood, meats and desserts. Ideal for couples, friends and family, this sprawling indoor space also serves house white and red wine.We chose foie gras chreme brulee as the first starter. The texture was so creamy that we ate it up within minutes. It came with seasonal strawberries making the taste more refreshing. Another start
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Craving for a casual fine dining restaurant in Central? Then this place serving French cuisine could be the perfect choice for you! It provides a wide range of starters, seafood, meats and desserts. Ideal for couples, friends and family, this sprawling indoor space also serves house white and red wine.
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We chose foie gras chreme brulee as the first starter. The texture was so creamy that we ate it up within minutes. It came with seasonal strawberries making the taste more refreshing. Another starter was Burgundy snails. Being garlic lovers, we like the snails a lot which got parsley butter on top too.
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Moule Marlineres was one of my favourites that night. The portion was large enough for 2, the sauce with herbs was fantastic and the accompanying French fries were hot and crispy, best for matching mussels.
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Bavette de Boeuf wagyu was cooked with caramelised onions such that the outer gave some sweet taste. Soft and juicy, the wagyu matched the mashed potato and pepper sauce.

The dinner with Cheteau de would be a great choice with yummy food in front of you.
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Profiteroles and lemon tart would be perfect for those who fancy some refreshing desserts. The profiteroles were served with wild berries, pastry cream and hot chocolate sauce that gave so many flavours in one bite.
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The environment was romantic with light slightly dimmed to create an easy-to-chat vibe. The place has both large and small tables that can accommodate various party size. Staff were friendly and helpful who tried to collect our opinions after us finishing every course.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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