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港鐵西營盤站 B2 出口, 步行約4分鐘 繼續閱讀
電話號碼
28586066
營業時間
今日營業
11:00 - 23:00
星期一至五
17:00 - 23:00
星期六至日
11:00 - 23:00
公眾假期
11:00 - 23:00
付款方式
Visa Master 現金 AE
座位數目
100
其他資料
Wi-Fi
酒精飲品
支持減塑 詳細介紹
外賣服務
加一服務費
支持防疫 詳細介紹
食評 (35)
等級4 2020-02-16
0 瀏覽
和女朋友在這裏慶祝情人節, 意料之外是這裏在晚飯的時間是長期滿座的, 女朋友第一次來到香港的Potato Head, 她給了一個很中肯的評價, 就是沒有海灘和棕櫚樹, 只有樓景就不夠Chill, 新加坡分店面對的情況也是這樣. Full House的情況令到人手分配十分緊拙, 無論上菜和煮食的速度也是慢而不均. 情人節套餐每人$400是一個Fair Price, 六道菜加上Welcome Drink和甜品是可算是物有所值. 頭盤是簡單的和牛沙津 表現平平, 不過不失. 主菜則是沙嗲雞肉和蕉葉烤魚, 兩者火候還控制得不錯, 至少人多不代表手腳會亂, 醬汁的香辣鹹甜味道調合也不錯, 略嫌她的印尼炒麵比之前吃的油膩了一點, 也許是因為醬料比主菜下得更重手的緣故. 甜品的湯圓配上椰奶, 甜甜蜜蜜, 希望我倆的關係也是如此就好了. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
呢間叫Potato Head的餐廳, 主打印尼菜, 孤陋寡聞既我聽到都有點卻步, 去過後卻升到我最愛餐廳三甲😍食物 環境 服務 都差不多去到無可挑剔的水平.Fried shrimp wonton $95內裏的鮮蝦打得很滑, 底下有一個獨門醬汁是我這個用餐體驗中最印象難忘-好惹味, 帶有花生碎和蜜糖味, 我把所有雲吞吃完後還要用他來點其他食物吃Baby Cabbage $95超級入味, 不會太淋, 加上蒜蓉, 十分可口Satay chicken $125對於少食辣的人士來說, 這個餸較辦, 不過幸好有旁邊的小麵團(像很柔軟的麵粉的口感), 能中和辣味, 雞有微微的炭燒味, 十分嫩滑還有值得一讚的是-飲品都用環保竹飲管給客人享用, 環保又能增添東南亞氣氛 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2019-08-13
2632 瀏覽
Came here on a Sunday and wow this place was really busy and full! There was a free flow brunch set at $398/person but there were like 12+ items on the menu and we thought it might be too much food for us, so we went for the a la carte menu instead to order what we really wanted (though we ordered too much anyway lol). Hands down the best dish was the Mie Gomak, i.e. wok-fried noodles with shredded chicken, andaliman spices, and coconut milk. It was so rich and fragrant and there was plenty of tender, fresh-tasting chicken and veggies in the mix to make the dish all the more delightful. The jumbo prawns was also quite impressive, as these were fresh and tasty and bouncy, and the mildly sweet & spicy sauce/seasoning elevated rather than drowned the natural sweetness of the flesh. The signature Gado Gado was delicious as well, with a variety of blanched vegetables sumptuously dressed in peanut dressing, and topped with free range egg and tempeh (a kind of fried tofu that is very good at soaking up sauces). Other things were also not bad, though I thought the beef rendang and the pork belly sate could be a little more tender and juicier, though both were nice in terms of flavour. We got really full finishing 90% of the savoury dishes we ordered but we still had to order a dessert to end the meal on a sweet note. Got the cashew chocolate pie & caramel ice cream, which definitely did not disappoint! The chocolate was rich and dense whereas the caramel ice cream was extremely smooth and creamy 😍 Love this place and will be sure to return! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2019-08-11
1505 瀏覽
即慶同朋友一齊去西營盤食晚飯,諗唔到食乜,咁岩朋友去完峇里,話香港都有一間potato head, 咁就一齊去試下啦。地點有D難搵,出左地鐵之後,仲要搵一陣先到。地方好大,好有峇里風情,侍應比較後後生,好似唔太醒目叫左一個沙律一個雞肉加多左隻乳豬兩杯飲品沙律-有鮮蝦,蝦片,火箭菜,個sauce 好正,酸酸甜甜,好開胃。雞肉-麻麻地,太辣啦,完全食唔到。乳豬-必食,個皮燒到好脆,好香,而且肉質鮮嫩,唔肥膩,正另外佢有個music room, 不過果日無DJ, 但入去飲杯野,傾下計都幾chill架。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2019-01-28
3363 瀏覽
Came for dinner on Saturday in a big group of 20 people, the location is not a convenient spot but the entrance door n decoration is very chill n nice. Tried so many dishes, can’t recall everything. I like the suckling pig (smoking hot with crispy skin), we ordered like 4 dishes of this, all got cleared super quick lol; the grilled fish is well favored, meaty, boneless, not really a big fan of fish normally but this is goodFood here are pretty heavily seasoned n a bit too salty to my taste, especially the stir fry veggie. Desserts are very sweet but presentation is pretty good. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)