Hunter & The Chase (已結業)

呢間中環嘅餐廳我已經留意左好耐，我都想食好耐㗎啦今次趁朋友生日就約埋佢一齊食。呢間餐廳行開高級嘅路線，大家要着靚少少過嚟啊。其中兩樣野我係比較推介嘅，首先係pan roasted french quail , 類似係燒春雞， 分成四份一個人可以有兩件，燒春雞燒得啱啱好，唔會太乾，都算幾嫩口。點埋黑松露醬，同埋香草醬兩種唔同嘅風味可以比你自己選擇。另外都好推介佢哋嘅miso lobster 最估唔到成隻龍蝦佢會幫你拆出嚟咁你就唔會咁論盡喇。龍蝦汁配埋啲魚子，口感豐富。最後都叫咗一個意粉。

今日同老婆慶祝生日，特登揀咗一間環境唔錯嘅餐廳，位於喺中環位置都有少少難搵建議早少少去，我哋就早左一兩個星期已經訂咗位所以坐嘅位置都唔錯。全餐我最推介miso lobster 龍蝦，龍蝦上面有少少魚子，原來係用味噌整嘅龍蝦,呢個食法都幾特別味增唔會搶咗龍蝦嘅鮮甜，但係有保留龍蝦嘅單啊同埋有少少算係fusion 菜。估唔到龍蝦都可以用味噌嚟煮。影音方面我哋叫咗個橙汁同埋蘋果汁，應該就唔係果汁先生嗰啲，算係幾新鮮嘅即榨橙汁。

中環呢間西餐廳勁好feel😻同另一半撐枱腳💑或者一班人慶祝生日🥳都啱晒環境超靚服務好好 以呢個價錢來講唔算太貴超水準嘅中上格位西餐廳👍🏻.前菜超水準👍🏻高質得嚟 食物好別緻👉🏻Miso Butter Poached Lobster 🦞 等我幫佢改返個中文名先🤣牛油焗龍蝦配龍蝦汁三文魚籽龍蝦肉全部幫你起晒出嚟👍🏻 放咗喺龍蝦殼入邊龍蝦肉鮮甜嫩滑😋仲滑過我塊面珠瞪龍蝦汁好Creamy🤤 沾少少龍蝦汁味道已經好突出三文魚籽有豐富嘅魚油 同龍蝦肉一齊食爆汁嘅口感超豐富😍超推介‼️.👉🏻Pan Roasted French Quail等我幫佢改返個中文名先🤣香草醬烤法國燒春雞細細隻嘅燒春雞分成四件 🤩外皮烤得好香脆入邊嘅肉質keep住有水份 唔會烤到乾晒🥳而且雞肉味好香重點係香草松露醬 好香濃惹菌松茸味食之前好似幫隻雞做Spa咁😆 搽上香草醬 好惹味😻.先介紹前菜 前菜都太豐富太好味啦😻😻主菜更加係水準之上餐廳全部都係外籍人士 個個都好Nice好有禮貌

The environment of this restaurant is classy but relaxed. The staff are friendly and helpful. We had to drive so wine was not an option for us. We were greeted with a mixed plate of bread, from soft to hard, to suit different needs. We ordered seared foie gras, scallop carpaccio as our entree. Sea urchin chitarra as our pasta, medium striploin for our main and grilled asparagus for our side. I enjoyed the seared foie gras quite abit as it is crispy on the outside and soft in the inside

自己對薯條好著迷，今次原本American bistro night 的重點係個burger and milk shake, 但係我愛上左Hunter and the chase 的薯條。我同朋友原本想試佢個double cheeseburger，睇相勁吸引，但係我地9點幾太夜先到，所以佢已經賣曬。 最後我地叫左roast beef，再叫左兩杯奶昔。佢的牛肉超級超級超級好食，佢好淋，把一堆牛肉加埋薯條食，真係好正。另外兩杯野飲分別係shake the pie out 同埋 espresso choc o bomb。Shake the pie out 佢面頭會有apple crumble，飲落會有d椰香味，而且佢的配碟整得好有心機。影相出黎真係好靚呢個espresso chic o bomb 同個名一樣，係由咖啡沖的奶昔，佢仲配有枝朱古力餅同咖啡豆，不過如果你係飲左咖啡瞓吾著覺，就吾好試，佢咖啡味都幾濃郁。整體感覺都好好，會再去食，唯一係佢價錢偏貴，如果女仔，可以2個人share一個包再加野飲，咁樣已經會好飽。

同朋友放工諗住係中環Happy Hour！我地搵到一間幾新式既美式🇺🇸餐廳！個度Decoration好舒服好靚我地叫左個Strawberry🍓Cheesecake🍰 Milkshake！唔太甜但有好濃既cheesecake味😋！個Plating岩曬鍾意影相📸既Foodie🤗我地兩個人叫左一個 「The Chase Double (Quadruple) Beef Burger」🍔 一齊Share！薯條🍟又脆又香同我以前食過既Texture好唔同😋個burger漢堡排🥩好juicy好好味！份量夠曬兩個人食到飽飽👬👍🏻

Friend saw an offer on eatigo and decided to goWell cooked steak and sea urchin pasta that present the best of the ingredient. Simple but clean presentation. Portions were.Drinks was a highlight. The restaurant manager himself was a bartender and gave us great recommendation on price. Staff were also helpful and happily assisted us to move tables.Would revisit even if there's no discount although it'd be on the expensive side.IDEAS - Independent Dining Experience Assessment ScaleCooking & Ingred

完全冇服務，等了一個小時食物才來，侍應生完全唔幫手追，態度囂張，冇過來加水，食物質素好一般。燈非常靈異有時有光有時又好熄燈，閃下閃下，頭都暈。大家想有一頓so sad 的午餐，請隨便過來試試。

星期五，中午時段得50%入座率已經聞到伏味，上前菜非常快，顯得主菜上得特別慢，等了45分鐘，終於上了一盤沒有驚喜，一般貨色的意粉。上這間餐廳，真是一場耐性的考驗中環人真的要上班的......

有日天氣很好，不得不立即召朋友吃飯！ 找了間座落於中環 The L. Place 的 《Hunter and The Chase》就岩我這個 Food Hunter 了。 環境高尚、優雅、有情調，很適合跟情侶、朋友慶祝的地方。 職員對菜式很熟練，服務態度很好。Hokkaido Scallop carpaccio HKD 178 先來一個前菜，用北海道帆立貝，晶瑩剔透味道鮮甜有點酸、辣及牛油的滑。用綠色辣椒及紅色花來襯托有點色彩！好提神又開胃～ Caesar salad HKD 138用上意利芝士 (Grana padano cheese) 屬硬身芝士，味道濃、加入了鹹鹹地鯷魚提味亦有麵包碎增加脆口度。 Spanish octopus HKD 228 墨西哥菜式！加入了 Ancho 辣椒提味，辣度較帆立貝為少。 肉質鮮甜彈牙，最怕咬不斷但這個鬆軟腍滑Hanger 8oz HKD 238是牛腹部位置，小小粉色未到全熟，肉質很嫩口。Half chitarra HKD 108 麵幼呈圓身滑嘟嘟，加入海膽及烤蒜提味 Grill asparagus HKD 108原來蛋黃也可做調味，有蛋香味又滑，

位於中環The L. Place的這間吃美國菜的Hunter & The Chase環境優雅，一邊比較昏暗有格調，另一邊則有落地玻璃較開揚。今日中午時分來到已經坐滿7成，但座位寬敞令人感到有空間感。首先職員會送上凱撒沙律，原來這裡的凱撒沙律可以無限添加。見環境有氣氛都點了一杯Cocktail:《Day Dream $108》這杯雖然有Ginger Syrup但因爲加Yogurt, 和Lemon Juice，所以味道酸酸甜甜很易入口。《Geoduck Sashimi $188》這杯加了Yuzu lime jus 和 New Zealand finger limes兩種酸汁，令突出這大蜆肉的鮮甜。《Rotisserie chicken》Chicken dripping, grilled lemon以鹽醃製雞隻過夜再慢煮燒烤，雞肉保持到鮮嫩多汁的，而像泥漿的醬汁其實很不錯，有芥末和檸檬的酸香，十分提味，令整體加分不少。《Ribeye $328》牛扒份量大亦做到了Medium rare的效果，切開色澤粉嫩，牛味香濃肉汁豐富，肉質腍軟有口感，十分有質素！隨碟有兩款醬汁，白色帶酸比較清新，啡色味道

Hunter & The Chase is definitely a hidden gem in Central for weekend brunch. For HKD$248, you get all the starters listed on the left side of the menu, one main (middle of the menu), and also one dessert (right side of the menu). You could also add HKD$198 for free flow if you wish.Also, you would be served unlimited Caesar Salad and Crispy Triple-Cooked Fries. The Caesar Salad was so good with the cheesy salad dressing, it would be even better if there are dried bread cubes. The fries were amaz

又係慶生飯，環境氣氛一流，靜靜地無幾多枱客。我哋被安排坐喺窗邊的一張枱，可以盡情傾計唔怕影響其他人。食物方面我比較喜歡個牛扒，條魚唔知點解腥腥地又多骨。前菜個lobster 加sea urchin 都ok，可以一試。當然個dessert就最正，因為係一個淋咗熱raspberry source 嘅朱古力蛋糕。小女最愛嗰個陪襯雪糕！原來呢間都有做嗰個1.5小時食完就有優惠的活動，但我哋坐咗2.5小時都冇問題喎！

朋友喺 IFC 返工，同 The L. Place 都只係一橋之隔所以我哋都成日一齊嚟呢度食嘢呢間新開嘅西餐廳三樓係飲嘢，四樓係 dining啲 cocktails 個名同味道都好有特色【The Big Buck Down】呢個 rosemary-infused 嘅 gin cocktails 超可愛唔知呢條大魚係咪代表 big buck 呢？🤣杯酒仲加咗苦澀嘅 campari 同微酸嘅 lime juice苦甜酸 mix 埋嘅味道好有魅力，飲落唔覺得好苦～【Day Dream】另一杯都用咗苦酒 Fernet Hunter 溝檸檬酒仲有 lemon juice 同 citrus syrup 🍊 味道會比頭先嗰杯酸少少【Roasted Red & Yellow Beet】紅菜頭同黃菜頭 roast 得剛好，keep 到爽口多汁鹹香嘅 Feta Cheese 同清甜嘅紅黃菜頭出乎意料地夾而且成個 dish 色彩繽紛咁，令人好開胃【Roasted Bone Marrow】晶瑩嘅牛骨髓滑嘟嘟，油香嘅滋味真係好正面層仲有份量非常 generous 嘅惹味牛尾將佢哋塗上鬆軟到爆嘅 brioche

上星期六同媽咪預早慶祝母親節帶佢去上環食Brunch 順便去周圍行下我都比較少食brunch 所以都搵咗幾間餐廳作比較搵到呢間餐廳比較相宜而且評價唔錯星期六中午時間入座我地到個陣暫時得一枱Brunch 既餐牌Starter 都有好多野食仲有侍應server沙律🥗沙律得一款，Caesar salad 🥬不過其他前菜都好夠，份量好大淨係食呢度都夠飽啦🤪🤪有cold cuts 同三文魚有炸Mac n cheese 波、炸芝士條第一次食炸MAC n cheese波，感覺好特別炸到金黃色，真係好邪惡呢配蕃茄醬同混入薯蓉既沙律醬仲有一人一串和牛串😍燒得微微焦香而且唔會過韌仲可以加錢任飲白酒等等我都叫咗杯Rosee 飲下主菜方面我地叫咗American Angus beef 同三文魚飯叫咗medium rare 但切開好似medium 不過件牛都好好食，肉味幾濃一整塊三文魚扒，啖啖肉呀😍三文魚皮煎得香脆好多三文子籽，味道咸鮮配上黑米，口感豐富而飽滿淋上味噌醬，感覺特別Side dish 除左有Caesar salad 外仲有炸薯條嫁呢個炸薯條唔係平日出面食個款係特別香脆同硬身一點呢杯係媽咪叫既coc