Comptoir (科士街)

營業中

休息中

Tried this tiny French bistro from Pastis group in Kennedy town, just like all other restos from this group, Comptoir also delivers a relaxed and casual vibe.I always love the chill vibe around this Kennedy town area, I pretended I was on vacation, having drinks and snacks with friends in this French bistro.🤪🥂What we ordered: steak tartare, crab and avocado roll, mini burgers, squid tempura, mushroom croquette, seafood linguine, Dessert: Apple cinnamon crepe, and french toast. The food portion w

Revisiting this resto again cuz my fds want to🤣 but they launch a new lunch set menu regularly so it’s alrightBear in mind that this resto is kinda small with most of the seats being bar tables, so better make a reservationMushroom soup😋😋😋MVP of the meal🤩Creamy and not briny👍 take a deep breath to get a mouthful of mushroom aroma😋Carbonara spaghettiGood but not impressive. Spaghetti and sauce was on point, but the bacon was not crispy enough for my liking. MadeleinePlated in a heart shape💛Yet th

這家西環法式小餐館的午餐相當令我驚喜, 三道菜的Set Lunch只是一百三十多元, 但菜式在質素上並沒有揸流攤. 說是法式小餐館, 它的頭盤又帶點西班牙的Tapas風格, 應該說是西班牙和法國菜都有提供的歐陸風酒吧餐館就是. 像是頭盤的Gazpacho, 也就是西班牙蕃茄凍湯, 夠凍, 夠酸, 也有其Trademark的辣度和蒜香, 味道和去西班牙旅行, 途中經過的住家式小餐館相當接近.主菜和甜品則是典型的法式住家菜, 油封鴨脾作主菜, 鴨肉酥香度夠, 加上煙肉粒和紅酒醬也令其味道更濃香, 鴨皮夠脆而鴨肉肉汁還可以, 只是口感比平時吃的乾了一點. 甜品是傳統的Creme Brûlée, 焦糖外皮烤得相當焦脆, 內裡口感較平時吃的綿滑, 雲呢拿籽不多, 吃的就是原始的味道. 如此價錢吃到如此質素和風味, 我也不能要求更多.

返工好攰，放工緊想relax 下chill 下，當然要約朋友聚聚😆依間西餐真係列入下次必去之選🤩依個水牛芝士真心想食多舊😝我朋友唔食生蕃茄，佢都話好食！因為舊水牛芝士配埋勁易入口既黑醋，真係勁好食😋雖然好飽但女仔一定會有甜品胃🤭個朱古力醬甜度適中依個ravioli 真心推介，勁creamy 😋但唔好睇少佢細碟，實際上係好飽肚架😆另外真心讚嘆佢地既服務態度，因為我地食完佢地既baguette，佢地會主動問你會唔會想refill 🤩佢地既包都好好食呀～

今日吉蒂特地來到堅尼地城約左一個WFH嘅姊妹食lunch😋眾所皆知西營盤, 堅尼地城一帶都有好多高水準外國菜而 Comptoir 就一直係吉蒂嘅試食名單內☺️12:00到店店內仍然只有一位客人而我倆猶疑左好耐之後選擇坐在吧枱😌因為吉蒂吉歡邊吃邊跟餐廳的老闆或員工交流結果真的🤣問一下有什麼好酒推介🇫🇷店家便給我倆試了所有Glass White Wine😅最後吉蒂點了一杯有點梅味fruity一點的（上圖）而朋友則點了一杯較甜的🥂食法式午餐又怎能夠無酒呢？😂Lunch Set方面非常實惠我倆分別點了一份烤魚一份烤羊肉腸（即是餐牌的第三及第四個set)前菜都係要Cooked Ham Salad🥗一邊飲酒一邊食住新鮮焗製嘅麵包😋食物方面無容置疑有吉蒂係歐洲吃嘅水準🥰雖然所有staffs不論廚師👨‍🍳還是經理都唔係歐洲人但意外地酒水及料理嘅味道都鈎起吉蒂在法國🇫🇷嘅回憶😌（當然法國嘅酒更便宜多了🤣）特別一讚那個羊肉腸即使放涼了仍是味道香濃可口🤤真係想食完再食😝最後嘅甜品係法式Crepe🫓配上橙肉🍊及少許橙酒酸酸甜甜的🧡平時吉蒂對甜品

近年西環多咗好多唔同種類嘅餐廳，呢間是我朋友經常去的，所以介紹我們去。呢間餐廳好近地鐵站，舖頭好細，座位不多，而且好迫，有兩層，上層只可以坐小量客人。追求環境舒適的朋友，呢間餐廳未必符合要求！我哋係叫咗兩個main course，一個係牛一個係弱所以開咗支紅酒，走的種類很多，但價錢略貴。小食嗌左三個小食，整體小食高質素都唔錯，好食係好食，但真的唔飽，連配菜都好小份量，每人平均消費$350。總括評價，價錢不貴，環境擠迫，食物質素尚可。

The dishes were flawlessly executed, the price of the set lunch was a steal and the service / ambience really good. What to complain about? The wine list! Wine by the glass at lunch could easily add 80% to the cost of your set lunch. That’s not reasonable. The food was so tasty I gulped the meal before I could remember to take photos! In and out of the bistro in 35 mins for a 3 course meal with a glass of wine. Excellent when one is in a hurry but does not want the typical fast food. Look forwar

老公book左呢間法國餐廳同我慶祝生日我地末夠七點已到侍應好好安排我哋就坐未去前已經諗住定食咩一定必食嘅係吞拿魚他他，仲有膠袋蜆😆呢兩碟必食嘅dish，味道不變但係份量好似細咗🙈另外老公嗌左八爪魚沙律，仲有牛扒同埋餐牌上冇嘅洋蔥湯要另外問侍應，最後兩個洋蔥湯俾我同老公嗌左😋其實仲想食帶子，之前食過好好食可惜冇，服務員話只有蝸牛老公好驚所以冇嗌😆呢度啲牛扒都好好食，面頭都有少少煎到脆脆地，加埋薯仔蓉👍🏻意外地個雪糕甜品好好食柚子雪糕👏🏻👏🏻👏🏻👏🏻生日大快樂多謝老公🤪

I went to Comptoir today with two of my friends for lunch today. We had been craving French cuisine cuz we were all watching Emily in Paris.Food was really good. We ordered truffle cheese croquettes, sauteed octopus, beef tenderloin with mashed potatoes, ravioles du Royans.For sides, we ordered fries and roast sweet potato. When the sides arrived, the server put down the french fries and a plate of steamed broccoli& almonds. We immediately informed him that we had NOT ordered the steamed broccol

今日黎到西環搵食， 天氣有d熱， 我地坐左樓下既bar枱食飯， 因為下面係半開放式無門， 所以坐得有d熱。 不過哩間餐廳真係幾抵食， 同埋會見到有一半既都係外國客好causal咁傾計。 我地總共叫左2杯白杯。 之後bartender問我地飲吾飲紅酒配beef tartare， 我地話吾使，。但佢好好人地免費送多左杯俾我地。 🤪一開始waiter俾左餐包俾我地， 個份量都幾多下有成4大塊😂。Beef tartare($150) 個tartare好新鮮好有肉味，我地加左個薯條做side dish, tartare配包就普通， 但配薯條一齊食， 夾中之夾👍🏻4個人share食為理想。 之後我地叫左個daily special 既 parma ham cheese pizza （$8X) 黎食由於80幾蚊， 所以我地問個waiter有幾大， 佢個size好岩兩個人食， 同埋佢係薄脆， 個texture好好， 吾會食得好濟因為本身佢已紅經有好多芝同ham。另外我地再叫左個octopus salad 🥗 食清清腸胃， 清清甜甜， 好醒胃。 如果我地吾叫酒飲， 略略計過4百蚊鬆d就食到。 叫左酒都係

呢間係我最愛嘅西環餐廳之一 係一間小小嘅法式酒館 啲嘢好好食 好有法國嘅味道仲係一啲好casual dining嘅感覺 夜晚仲可以happy hour 啲氣氛好輕鬆拍拖一流 lunch set午市套餐最抵 有頭盤主菜同埋甜品都係百幾蚊 試過佢嘅意粉真係好好食好正宗法國

今日我請同事去堅尼地城食下午茶，但最令下依然可以飲酒。吃了一個parma harm pizza,octopus, cheese.覺得個Octopus幾好食，cheese都唔錯，不過佢唔配麵包配切薯。覺得配搭有點兒錯配。另外叫咗一支酒因為係歡樂時段關係佢哋收我一支200。個侍應好好係一個法國人$200一支法國白酒真係好平覺得係疫情底下大家都減價促銷，法國餐廳都不會例外。建議以後去下午茶時間然後用優惠券再加上要一支平價紅酒咁你就會覺得物有所值。

西環堅尼地城 <Comptoir> 🇫🇷.·推薦🌟Avocado and prawn cocktail $88-Served in cones用迷你雪糕筒裝著新鮮的牛油果，蝦肉和蔥混合物，口感很豐富和討好，是我最喜愛的菜式♡評分:9/10------------------------------※Poached Egg “EN Meurette” $88w/ Cocktail sauce這個我會形容是法式Eggs Benedict，半熟水煮蛋下面有一片吸滿醬汁的面包片加上煙肉、洋葱和磨菇，適合偏好重口味的吃貨♡評分:7/10------------------------------※Hot goat cheese bricks $68w/Honey煎羊奶芝士，沾上蜜糖醬，咬開時會流心 (建議襯熱食)，喜歡羊羶味的吃貨不防一試♡評分:7/10------------------------------這間法國餐廳氣氛很好 ,很適合2-4人來聚會，店內約有20多個座位，菜單上有10多款的前菜，可以多點幾種和朋友們分享，下次會來試試主菜。Address： 42 Forbe

Kennedy town has so many good restaurants, this is one of them.Staff is super sweet. He recommended white wine, red wine which are alll lovely.I had a super nice dinner as food and wine create a taste of happiness.Will definitely recommend to come and try it out.The meal is not cheap but you know, when you are living in Kennedy town, nothing is cheap laaaa.

Situated in a charming little corner in Ktown, you may not notice it when you pass by. But randomly walked in one day and discovered that it’s one of the best French restaurants in town! The food is amazingly fresh and well made, service is great and the ambience is cozy and unpretentious. The strawberry tomato gazpacho was super refreshing. Barramundi was crispy on the outside and soft and fresh on the inside. Escargots are a must everytime. Everything was perfect!