33 cafe y mucho mas (已結業)

We were attracted by the vibrant color and the menu. But truly disappointed!! The chorizo and hash brown - served with FROZEN hash brown!! Shocking - and it took 20+min to arrive...... Unfriendly staff said they are freshly cooked but not necessary freshly made.... $78 Very disappointing lunch.....

希雲街一帶有好多細細間嘅餐廳，唔起眼但係好有水準。行到入希雲街街尾就會見到呢間cafe，星期日下午都幾full架喎。咖啡就真心麻麻地好飲嘅...個人認為太苦太酸，唔太啱我口味。食物方面，叫咗Chicharrones, 脆炸肥豬肉天氣咁凍食呢個真係好啱feel，雖然成舊肥肉放入口，但佢感覺唔肥膩，香口到不得了，食到停唔到口。而個burger用corn bread, 吸埋啲肉汁之後好快軟淋淋，唔太夠口感。啲sweet potato fries 反而仲吸引。

有時，我很愛悠閒地坐係咖啡店看書、靜思，慢活一吓！係熱鬧嘅銅鑼灣竟然會有咁悠閒嘅地方，一定要試試啦😍位於銅鑼灣希雲街盡頭嘅33 cafe33 cafe嘅門面我點了一份set lunch哥倫比亞粟米包Arepas, 夾有牛油果、蛋及黑咖啡😋非常好味店內有少量坐位，但我喜愛坐在戶外吹吹風

Hola! That's how I was warmly greeted when I came in.33  cafe y mucho mas is a small little cafe at the very end of the Haven Street area of Causeway Bay. This place has been here for at least a couple of years and I had wanted to eat here for quite a while but was a bit intimidated. Why? I wasn't sure what exactly was Columbian food.  I wanted someone to go with me, but no one ever was willing. So, on this weekend, I decided to just roll up my sleeves and saunter in. Why not? I need a little fo

Just a couple of days ago I went to 33 cafe to celebrate my birthday. The staff went out of their way to prepare everything for me and my friends. Shortly after we arrived the food was ready and it was delicious! They even gave us a cute little flan that was also very tasty. My friends and I looooved the food.

Bought coffees to go. Good coffee and friendly staff. They need coffee cup sleeves for hot drinks tho. 2 cups doesn't work. Love these small shops w an attitude and great vibe. Will come back to try their food soon!

Really good colombian and latino food. The place is perfect for breakfast, lunch, diner or a small bite with a good colombian coffee. Great vibe, the place is nice and cozy. Staff is warm and welcoming. The cooks are really open and flexible, they even modified some dishes for a vegetarian friend. Great arepas, red beans, soups and aguapanela.  

經常去銅鑼灣都不知道有甚麼非連鎖特色小店一試，這家南美哥倫比亞cafe絕對有驚喜!交談下才知香港只有2家哥倫比亞餐廳，店主是當地人，所有staff都很親切，還細心介紹一下菜單上的食物。我和朋友先點了patacones，是超有特色的當地小吃，因為他去過旅遊，所以吃到的都是滿滿回憶超興奮! 之後點了招牌bandeja33還有mushroom arepa，那個飯份量超大1個人很難會吃光，我們都share，我都不是愛吃豆類的人但真的是 很！好！吃！arepa是他們自己用粟米磨做的，確保質素和新鮮，反正滿滿牛油果和菇類就是很健康的天作之合! 飲品點了kombucha還有aguapanela，kombucha也是店主自己做的！很fizzy，而且聽店主說外國很流行，對腸胃很好。這次意外一試這家小店真的充滿驚喜，一定會再來多試其他食物！

D食物不够新鲜，D沙律好多水，光頭老外介紹的食物又話chef 推介但我本人就觉得非常一般，D食物落味精又多糖，凍饮冰塊太多。 薯條 應該唔係新鮮即炸的係炸定再返炸。仲要用中国蕃茄當荷蘭國蕃茄。以後都不會再去用膳。

行過諗住試下，侍應服務一般，由其個老闆黑口黑面態度差都算，食物味道又一般，其中薯條上枱係淋既，D夾餅皮又無味兼硬，食咗1個鐘多D，個老闆已望住晒想趕你走咁，坐多振傾下計都唔得，又唔係滿喎，總括是差，不會再光顧！

相約友人飯聚，而希雲街的小店不少，我選擇的是街角盡頭的西班牙33 Cafe。看著menu發呆，雖然寫的是英文，但不明白到底是什麼菜式。友善的店員主動將菜式逐一解釋，並推介水果酵母茶。Mini Arepa Rellenas-Chorizo and Boracho Onions迷你4件裝，bite size 食得好方便。如果可加yogurt sause應該更好。Fried cheese quinoa salsa & chips當紅健康食品藜麥，原來口感幾特別。大愛是一小片的fried cheese。Chicharones炸豬腩肉配辣醬，入口不會肥膩。Arepa Rellenas-Avocado Pesto MushroomRegular size 只是手掌般大，一定要加yogurt daises來吃。Sweet Potato Fries炸蕃薯條好食，最滿意的一道菜。最後在享用我預先準備的甜品，老闆留意到這是慶祝生日的飯，即刻換上了生日歌助興，很窩心！只有小店做得到呢。

很久之前去過希雲街吃飯，這裡地方雖小但有很多特色小店。和朋友漫無目的地尋覓，在小路盡頭找到一間主打南美洲菜的小餐廳，裝修簡潔，大概有25個座位。門口的餐牌一半是英文，一半是我看不懂的文字，讓我很好奇。於是決定試試。我們看著餐牌有點迷惘，廚師給我們介紹菜式，我要了些有南美特色的食物。Soup - Mushroom & Beef我們一人一杯湯，兩款都有試過。蘑菇湯是忌廉蘑菇湯，主廚說那是用新鮮蘑菇做的，吃了一口也覺得是足料，是炒過的洋蔥和蘑菇加忌廉再打碎 (因為我煮過所以吃得出)。另一款是牛肉湯，材料有甘荀、薯仔、椰菜和牛肉粒，有點似港式紅湯，但味道比較輕而且有青檸香味，微酸開胃。Fried Empanadas - Spinach & Hawaii這是有點似炸角仔的小食，感覺上和印度的Samosa有點相似，但只是感覺相似。這款是用黃粟米粉做的皮(Samosa用麵粉)包著饀料去炸，吃時加酸奶香草汁。Spinach是菠菜和忌廉芝士。Hawaii是菠蘿和火腿。兩款都很好吃，各有特色，但讓我感到驚喜的是Hawaii，因為我不喜歡吃Hawaii Pizza，但這個Empanadas是真的用新鮮菠蘿做

This place came highly recommended by my favorite food blog (F. Yeah Noms), and I had business in CWB so it was a natural choice.The restaurant is at the very end of Haven Street and it's not the sort of place you'd just stumble across. Seating is very limited, it's a little cramped, and the food takes a while to arrive. But it's worth it.For a beverage I got some Colombian special lime juice. I'd tell you the name, but 33 doesn't seem to have a website, and only posts partial menus on their FB

33 Café y Mucho Mas (meaning “café and more”, and I was here definitely for the “and more”) was love at first sight, smell and taste. I read about it online and had to pay a visit right away because Latin/South American cuisine was not familiar to me (I could might as well become my diet now *um mmm). I took a pretty good time reading through all their menus, twice, since my friend was running late. Every minute of waiting was a torture when all the dishes sounded enchanting just from their desc

因為假期前夕，無book位，所以嚟試呢間新的墨西哥菜.....去到就有位，而且唔多人，個環境都幾舒服...我地叫了cesar salad, Arepas stuffed with pulled beef 同 bandeja。Cesar salad都ok, 一般standard。而Arepas stuffed with pulled beef開頭以為同mexican的tacos差不多，原來會比tacos少啲sauce，但都ok...個corn bread都幾香....而bandeja 個啲汁都ok, 炸既pork belly同sausage都幾香...我叫咗杯light dance (lily, rose, jasmine lavendar既花茶)，而朋友就叫咗杯ACV chia fresca (apple cider, vinager and honey)...light dance都花新鮮,所以都好香....而chia fresca酸酸都幾開胃,加咗呢排開始慶的chia seed, 不過飲到後期朋友話太酸....