影片
這天來到大館睇展覽，午餐時間我哋嚟到泰排檔。呢度係我有個在中環返工嘅朋友推介，係排隊嘅名店，亦係米芝蓮嘅餐廳泰式炒金邊粉（虎蝦）金邊粉真係好似我哋去泰國旅行食嗰種，炒得非常之香，香料調味好地道，係較濕潤嘅感覺，每一項材料都保持本身嘅味道同質感，但混合後好夾同埋口感豐富。虎蝦炒得好香，令整碟粉生色不少和牛炒飯炒飯粒粒分明，和牛嘅油同埋飯粒融合，加上泰式醬汁調味，超級香和牛粒真係要趁熱食，味道香濃，好好味飛天通菜香辣又有鑊氣！泰式奶茶奶味及茶味同甜味都好出，好正宗嘅感覺青檸梳打夏天清爽開胃之選，泰式青檸味道好清新芒果糯米飯芒果肉非常香甜多汁，煙煙韌韌糯米飯及椰汁嘅配搭好好泰式斑蘭雪糕擺盤十分精緻，斑蘭雪糕有清香嘅味道，下邊配有椰果、椰奶及糯米等等，非常好味總括來講，這間餐廳味道好道地。介紹話餐廳九成食材都係來自泰國，直接入口，所以都真係帶出原本嘅味道。餐廳概念係源自泰國thongsmith, 而家我哋位處中環都可以嘆地道泰國街頭美食,正
繼續閱讀
🇹🇭🇹🇭泰排檔第一間分店開係佐敦 經常都出現排隊人龍 人氣爆燈💡💡知道中環開左分店梗係要去試下泰排檔 主打地道泰國街頭風味 當日見到所有員工都係泰國人感覺就好似去左泰國夜市一樣 非常有氣氛🌃\ 🐖 Thai Style Grilled Pork /炭烤香氣十足🔥🔥豬肉外層微焦 內裡軟嫩多汁💦醃料帶點甜辣 搭配埋泰式酸辣醬更提味\ 🦀 Crab Meat Fried Rice /鑊氣十足 蟹肉份量多 鮮甜搭配蛋花 蔥段 少許辣椒碎 🌶️🌶️簡單卻滋味豐富👍👍👍\ 🥭 Mango Sticky Rice /作為壓軸既甜品無失人失望糯米溫熱軟糯🔥 椰漿🥥香濃但不膩 芒果🥭選得甜而多汁兩者搭配得好好\ 🥭 Mango and Passion Fruit Smoothie /一入口就是濃郁的芒果香🥭🥭🥭搭配熱情果既微酸 甜度岩岩好冰涼清爽 非常開胃果肉打到細滑 仲可以食吃熱情果籽既顆粒感夏日解暑首選!! ☀️☀️😎泰排檔價錢合理 味道地道👍尤其推薦芒果系列飲品和甜品🥭🥭🥭主食鑊氣夠 適合三五好友分享 會再回訪試試其他泰式小炒 🥳🥳
繼續閱讀
This is a good place for tourists and locals seeking authentic flavors. The restaurant’s ambiance is warm and inviting, adorned with traditional Thai decor that sets the stage for a delightful culinary journey.The star of the show was undoubtedly the Pad Thai with Tiger Prawns. This dish was a harmonious blend of sweet, sour, and savory notes. The prawns were perfectly cooked—plump, juicy, and bursting with flavor. The noodles had the right amount of chewiness, tossed with a rich tamarind sauce that balanced beautifully with crushed peanuts and a sprinkle of lime. Next up were the mixed chicken and pork satay skewers. The marinated meats were grilled to perfection, delivering a smoky flavor that paired wonderfully with the creamy peanut sauce. Each bite was tender and juicy, with just the right kick from the spices. The side of cucumber salad added a refreshing crunch that complemented the richness of the skewers.For dessert, the mango sticky rice was a sweet revelation. The sticky rice was delightfully chewy, infused with coconut milk, and topped with perfectly ripe mango slices. It was a simple yet decadent finish to the meal, with the sweetness of the mango cutting through the richness of the coconut.To wash it all down, I opted for the Thai milk tea and a longan drink. The milk tea was rich and creamy, with just the right amount of sweetness. The longan drink, a refreshing fruit-based beverage, was light and subtly sweet, providing a perfect balance to the meal.
繼續閱讀
最初聽佢個名嗰陣仲喺佐敦，冇諗過原來中環都有一間，諗住搏一搏運氣睇吓有冇位，真係咁啱得咁蹺嗰日零舍有運氣，等咗我諗十分鐘左右就已經有位，見到舖頭一直都大排長龍，人氣真係爆燈。裝修好有特色，好鍾意枱面用嘅磚。見到比較多都係泰國地道嘅街頭嘢食，款式果然貴精不貴多。‣ 和牛船麵 $118見到和牛船麵好就令我諗返起Thong Smith，和牛份量都唔少，湯底好濃郁，你可以同時食到鹹、辣、酸同埋甜嘅味道，相當之過癮。仲有啲炸豬皮喺隔離增添唔少口感，入面仲有牛丸。船麵嘅話，我自己會推薦揀金邊粉，呢個組合冇得輸。‣ 醉貓炒河（虎蝦） $128‼️超級推薦‼️炒河就食得多，醉貓炒河就真係第一次食，但冇諗過河粉可以軟腍到咁，而且可以咁入味，食吓食吓就發覺好快食晒，有啲唔捨得。冇為意醉貓炒河都有啲辣，但係辣度對我嚟講啱啱好，令到唔同嘅配菜更香。冇後悔過揀咗虎蝦，蝦真係夠晒爽口彈牙。食嘅時候覺得味道真係好似喺泰國食咁樣，果然食材係由泰國入口係名不虛傳。‣ 燒豬頸肉 $108燒豬頸肉嘅份量多到好似燒牛扒咁，但令到我驚喜嘅係佢嘅醬汁，佢令到呢份豬頸肉變得不平凡。平時食燒豬頸肉好多時都係所謂嘅泰式辣醬，但係呢一間嘅醬汁真係充滿住泰國風味，食得出好重嘅魚露味。‣ 泰式奶茶雪糕 $68‼️超級推薦‼️見到有人推薦雪糕，諗住咪都係雪糕，所以期望冇咁大，結果真係完全超出我嘅期望，泰式奶茶雪糕嘅味相當之濃郁，好似將泰式奶茶嘅精華都融入晒係雪糕入面咁，我對個雪糕勁滿意。側邊仲有啲果仁，同埋有個迷你嘅雪糕筒喺上面，其實你問我，我就咁食個雪糕，我已經覺得好開心。‣ 椰奶冰沙 $58椰奶沙冰好重椰子味，不過建議一上枱就即刻快啲飲，如果唔係味道就冇咁香濃。面頭仲有啲椰子肉，食嘅時候真係諗返起喺泰國運河坐船食椰子雪糕嗰種感覺。
繼續閱讀
今日放咗工終於有機會嚟呢間由米芝蓮主廚開嘅泰式餐廳食野，就算平日放咗工都好多人喺門口排隊排隊餐廳概念是和泰國thongsmith一樣，主打食泰式嘅船麵，仲有各款地道泰國街頭美食，就真係好似去咗大排檔一樣嘅感覺，而且餐廳9成食材都是從泰國直接入口✨Spicy Wagyu beef flat noodles $128泰式河粉口感Q彈，煙煙韌韌，質地就好似中國嘅薯粉一樣，加上好多泰式嘅香料，九層塔、辣椒一齊炒，非常有鑊氣，牛肉油花旺盛，肉質肥美，口感肥嫩而具彈性，牛油脂超香✨Spicy minced pork salad $108豬肉碎加入檸檬葉、香茅、辣椒、蒜頭等香料和調味用生菜包住一齊食，酸辣開胃，口感豐富，生菜都非常爽脆、新鮮有甜味✨Deep fried Homemade Shrimp corn cake $98蝦餅外麵包上一層麵包糠，炸到非常香脆，蝦肉非常爽口彈牙，真材實料✨Thai pandan ice-cream $68用新鮮鮮班蘭葉壓碎整成嘅雪糕，濃濃嘅斑斕香味，10分清新，雪糕下層仲有糯米飯，椰肉，糯米飯唔一定要配芒果，都好好食㗎
繼續閱讀