悉尼樂園
今日我去咗銅鑼灣嘅悉尼樂園食lunch,佢係位於邊寧頓街同渣甸街交界,由於佢係喺2樓嘅,我初頭都擔心唔識路,好彩一去到喺地下已經見到一個大大嘅招牌,招牌就係一隻低能白痴又可愛嘅老鼠
入到去發覺別有洞天,充滿美國懷舊嘅感覺,一見到白底黑色花紋地磚,「阿飛正傳」的感覺馬上出咗嚟,再見到好多懷舊嘅擺設,我哋不期然變成左張國榮同張曼玉!當中令我最驚嘆嘅係有一座懷舊嘅電話,喺零零後嘅我從來未見過嘅,而且周圍嘅壁畫非常之有趣抵死,有三隻小豬同搞笑mickey mouse,周圍都係打卡幾好景點!
水果樂園(水果茶)
Sicky Fresh Fruit Tea
一眼望去水果樂園內包含咗唔同嘅水果-橙、西柚、奇異果、菠蘿、士多啤梨。配合住咁多生果,我第一件事就係將佢哋壓碎,令到入面嘅果汁溝入茶。呢個雜果汁+茶飲起嚟清爽,又甜甜地,夠曬特別。值得一講係佢嘅吸管,佢係用咗竹製吸管,咁樣嘅話既可以環保,又唔使用唔到可重用鐵製吸管,唔使擔心衛生問題。
Today I went to Sicklyland in Causeway Bay for lunch, it is located at the junction of Pennington Street and Jardine's Bazaar, as it is on the 2nd floor, I was worried at first that I wouldn't know the way, but as soon as I got there, I saw a big sign on the ground floor, the sign was a cute mouse.
The black patterned floor tiles were on a white background and nostalgic decorations. The most amazing thing is that there is a nostalgic telephone, which I have never seen before in my life. The wall paintings around the place are very interesting, with three little pigs and a funny mickey mouse, and the surrounding area is a great spot to visit!
Sickly Fresh Fruit Tea
At a glance, the Fruit Paradise contains different fruits - orange, grapefruit, kiwi, pineapple and strawberry. With so many fruits, the first thing I did was to crush them to make the fruit juice into the tea. This juice + tea is refreshing, sweet and special. It's worth mentioning that they use bamboo straws, so it's environmentally friendly, and they don't use iron straws, so they don't have to worry about hygiene.
至於食物方面,我哋今日嘗試左set lunch。每日Menu有五款set lunch,總有一款係啱心水。價錢方面,50幾至70幾蚊已經可以有一款,仲包埋飲品添,如果成個星期都係呢度食一日都唔會overlap 啦!
黑松露溫泉蛋卡邦尼意粉 Black Truffle Carbonara with Onsen Tamago $75
黑松露醬非常之多,唔係一般食肆孤寒咁比得兩滴。溫泉蛋半生熟,咬落去蛋黃簡直就好似熔岩一樣,扁意粉咬落去完全做到al dente口感,唔錯唔錯!
香辣魷魚圈意大利粉 Aglio e Olio squid ring Pasta $75
意粉係用咗扁意粉,配上煎魷魚圈同蘑菇做配菜。扁意粉嘅硬度適中 ,唔會話未煮熟所以太硬,又或者煮個頭淋得滯,所以擺落口有咬勁而易入口。魷魚圈係佢嘅最大賣點,而佢嘅魷魚圈整到比較軟身,唔會太煙韌,咀嚼唔到,喺呢方面係佢嘅加分位。除咗魷魚,另一個特色就係佢落咗香辣醬,因為香辣意粉平時比較少見,所以今次覺得今次比較有特色。辣度方面唔係算好辣,所以對於唔食辣嘅人就都接受到。
令我值得一讚嘅就係佢嘅餐具,佢嘅碟真係好靚㗎,好友意大利家庭感覺!整體來講我覺得不論打卡同食物都起碼中常,值得一試!
As for the food, we tried the set lunch today, and there are five set lunches in the daily menu, so there is always one that is just right. The price is between 50 and 70 dollars, and drinks are included.
Black Truffle Carbonara with Onsen Tamago $75
The black truffle sauce is very generous, not just a couple of drops like a typical restaurant. The hot spring egg is half cooked and the yolk is like lava when you bite into it.
Aglio e Olio squid ring Pasta $75
Spaghetti is made with flat pasta and served with squid rings and mushrooms as a side dish. The spaghetti is medium firm, not too hard because it is undercooked, or sluggishly cooked, so it has a bite and is easy to eat. The squid ring is its biggest selling point, and its squid ring is relatively soft, not too tough to chew, which is a plus point for it. Apart from the squid, another special feature is the spicy sauce, because spicy spaghetti is usually rare, so I think it is more special this time. The spiciness is not very good, so it is acceptable for those who do not eat spicy food.
I would like to praise their tableware, their plates are really nice, good Italian family feeling! Overall, I think the food and the food are both good and worth trying.