吱吱朕 (已結業)

呢間餐廳個樣係好得嘅，以皇帝做主題令大家可以做一日皇帝， 中國風裝修: 天花板佈滿油紙傘,牆上掛既龍袍同官服都可以著上身,影張靚相📸包青天👉巨型鰻魚飯,鰻魚控必食💲168夜光杯👉海膽同三文魚子係面頭，下面係飯同飯素幾得意，個杯仲好靚, 不過飯有點多 💲88表哥薯條👉 薯條加茄汁飯素 💲88食物賣相📸：⭐⭐⭐⭐⭐5粒星好味指數😋：⭐⭐⭐ 3.5粒星抵食程度💲：⭐⭐⭐3粒星我

與友人慕名而來，訂了晚上7點的座位。其實店的面積不是很大，座位與座位之間略嫌擠逼，有些座位甚至是二人小桌要坐三人，但裝飾有加分，天花滿滿是打開的舊式雨傘，牆上有古代服飾及頭飾予食客拿來拍照留念總共點了三樣食物名為包青天，實則是鰻魚飯鰻魚眼看有很多小骨，但吃下肉質鮮滑，完全沒有骨刺的感覺以沙律醬及燒汁作調味的薯條，被我期望中的略為普通了一點，而且吃多有點太膩我們選了三文魚子、海膽的夜光杯味道正常吧，不算十分驚喜

小妹在中環上班的，今日嚟到上環這邊吃飯同farewell 朋友離開中環工作！朋友說新開一間日本野叫吱吱朕，搵日一齊去試下！聽個店名都覺得呢間野有創意～朋友一早book咗位，地點可能比較偏僻，中午時分都坐唔爆，只有兩台客。內裏嘅裝修都很特別，用古時皇帝及妃嬪的衣服佈置帶中國色彩～Lunchtime Set～每個餐名都改得好有學問，我最想食東海龍王（三文魚子三文魚丼），點知店員話今日無三文魚，就選擇了阿斗之母（三文魚子丼字餐肉玉子丼）黎個前菜～沙律個丼黎喇～嘩～個賣相好吸引呢好像砌積木咁，真係有創意！餐肉3條、玉子3條、三文魚子少量餐肉尚算香脆，而玉子過咗火有點老，三文魚子新鮮這個海鮮味增湯好好味～加分

昨晚係Halloween 想和朋友落中環感受下氣氛！係openrice搵到呢間在sogo 盞鬼餐廳！餐廳員工同老闆都好有禮貌同親切！坐底有本秘級點飲品，聖子點食物而食物水準👍🏽夜光杯有海膽三文魚子，飲品各有別緻特式！仲有個可愛之處這餐廳可以有皇帝、皇后、妃子衣服可以給人著上影相，員工又好樂意幫助我們，成間餐廳佈置一流 雖然舖小小但氣氛好好 成晚都好多客人，食物價錢又不太貴，如果飲特色飲品可能會比食物貴小小 但會覺得物有所值的!👍🏽😋🍹🍽

依間餐廳既環境情調都幾好·周圍既布置都係中式既野·例如有古代皇帝既皇袍同埋字樣既燈·不過一睇就知係專做遊客生意·係中式佈置到食日本野真係已經好fusion·叫左幾樣野不過最特別同唯一有影相既就係依個夜光杯·好靚既·內有海膽三文魚籽同吞拿魚 不過都幾費下·依間野都係貪得意見幾靚先會黎下·因為坐得都有d逼·但又收得貴·

約咗啲朋友出黎聚一聚~ 同行友人話見到OR介紹所以揀呢間.食飯當日晏晝先打去BOOK 但係夜晚到既時候就話冇我地BOOKING.不過好彩時間都仲早 唔洗點等就入我去~裝修的確幾有FEEL 連枱上既佈置再加埋MENU設計都好有心思同埋就黎HALLOWEEN 始終係SOHO區 都有啲DECORATION.首先叫咗個表哥薯條 $88黎得都預咗唔會平 咁食落完全係薯條+章魚小丸子啲醬隻味不過份量好夠 都OK啦!極上夜光杯 $108隻杯好靚 不過份量真係好細每人一啖已經食哂 質素係唔差 唔可以好高級咁包青天 (饅魚飯) $198的確係成條上 好肥美好豐富!份量好足~ 不過條魚有少少多骨 哈最後都冇留喺到飲野轉咗場去第到飲因為食完都要交枱 始終DINNER時間比較多人~不過本身見到DRINK MENU啲野飲都太有特色唔敢亂叫 哈.......

星期六想去chill下 呢間餐廳係朋友之間都好出名，好多人去過都話好特別所以特登去一試。當日星期六夜晚，唔洗等位！餐廳風格係幾特別，好有中式清朝feel，同埋有格格既帽可以俾你戴！唔知有無得著上身呢？睇得出佢地想走玩味既感覺。餐牌都好有心思，有主打串燒，都有飯類。我地叫左個牛肉飯，其實味道都唔錯架！仲有叫左一埋串燒，串燒就正正常常，始終呢度都唔係居酒屋。唯一奇怪係佢地有個screen係餐廳內，播緊港產電影，我就覺得整體同餐廳風格好唔match啦。整體黎講，帶外國朋友黎一次都係開心既，但就唔好太大期望啦！

My boyfriend surprised me with his spontaneity that evening when I came home after a long day of work. He said we were going out for dinner and wanted to treat me for working so hard. Great start to an evening already. We were a bit indecisive, but so glad we decided to come this restaurant. When we arrived at Chi Chi Cham, they immediately welcomed us with bright smiles. We had to wait a couple of minutes so we went next doors and had a couple of bevvies while waiting. This bartender, also very

The restaurant is located in Central area, near Lan Kwai Fong  on Peel Street!  Staff are very energetic, international, nice and helpful, we arrived at 6pm and enjoyed the happy hour offer of $10 each Asahi Beer which is great, i think it is special only on Wednesday!!We liked the really interesting décor, awesome atmosphere and creative Chinese costumes on walls and decorated umbrellas covering roof.  Food is all at very reasonably priced with small bites and main courses. Their signature cock

朕 (海膽三文魚籽拖羅飯) $288海膽鮮甜又唔腥，全部都好新鮮，大滿足😋 包青天 (原條鰻魚飯) $198呢個真係不得了😍原本食完其他已經飽左，但真係好想試個鰻魚飯，勁巨大勁吸引😍所以最後決定飽住咁食多個飯😜 鰻魚好厚好肥美又夠稔，冇乜刺👍🏾👍🏾 高質‼️ 表哥薯條 $88未食已經聞到好香🤤係勁多醬‼️薯條脆身，入面係實在豐滿既薯🥔 食到後尾直情覺得濟，但真係好好味😋😋 所以 輕鬆K.O😎燒明太子蟹肉大啡菇 $58/件我覺得呢個係必食‼️ 蟹肉好多，明太子咸咸地帶少少辣，好惹味😭😭😍👍🏾 大啡菇一啲都唔乾！ 有驚喜!!!

到了星期五，當然要同最愛的好姊妹Happy Friday!!🤩這個好姊妹是我的飲酒鐵腳，所以一定要找間有酒飲的餐廳，邊食邊飲邊傾計！吱吱朕真係岩晒我們！😆我們一入到餐廳已開始係咁傾，差點忘了點菜。慢慢才發覺餐牌是皇帝的奏摺，特別的！因為我們剛去到時差不多完Happy hour,我們先點了個Bubbles Cheers!!先飲一round先！😆跟住我們再叫第二round!🤣唔記得這兩杯cocktails的名字，我只知道我那杯高身粉紅色的，是荔枝味的酒；而我姊妹那杯紅色的，是柑橙味的酒。相比姊妹那杯，我那杯較甜酒精濃度較少，但兩杯入口也有不同的享受👍✨牛肉他他刺身-牛肉刺身新鮮，有牛的甜香，就咁食又得，夾著洋蔥及汁料一起吃又得，會有兩種風味！而且這道菜很好送酒！☺️真的美酒住餚配美人！我和好姊妹邊食邊「吱吱朕」，完全無視了其他人😂！✨夜光杯-其實它是海膽三文魚子紫菜飯！海膽好甜好甜☺️三文魚子脆卜卜好鮮味！唔好以為細細杯，下面的飯都夠吃👍✨燒蟹肉大啡菇-蟹肉真的有鮮甜味，下層有三文魚子醬，啡菇燒得香香，配在一起吃是很好吃！✨燒雞軟骨-口感爽脆，味道剛好！✨燒蘆筍豬肉卷-蘆筍清甜，外層由一塊超薄

🙌🏻星期五最需要什麼？一杯夠濃的cocktails🥃加上音樂🎶最重要還有一個陪你一齊喝的人🙋🏻‍♀️渡過一晚。今晚和這好友date一date，一星期見上幾次還是有說不完的話題，一早已約好要來這餐廳喝上一杯！沒多看地址，跟了openrice的info在上環出，出閘了看地址才發覺原來在蘇豪區！記得要中環出中環中環中環丫！不要像我們由上環兜兜轉轉才走回中環這裡。🤦🏻‍♀️來到看到人已擠滿整個餐廳，餐廳不算大，看！滿滿的都是人！非常熱鬧。打開這搞鬼聖旨般的餐牌👻👉🏻其實餐牌太大張加上人多位置又不多時，有少少難看清楚每個在menu上的選擇，密密麻麻都是字。😂不想太多先點了Friday night必備的alcohol! Happy Hour:  Bubbles Prosecco $35 Bubbles:  Chiaro Prosecco N.V., Veneto, Italy 很易入口，甜甜的不算濃，做餐前酒一流！最愛的cocktails並無happy hour  The Japanese Persuasion $120  Umegroni  $125  酒精夠濃兩杯都很不錯 Gin Tonic 附

之前有朋友介紹呢間位於中環Soho既酒吧，推介的並非酒類，而係鰻。魚。飯!終於有機會試一試，結果令人驚喜。因為通常做酒吧既食物水準只一般般。呢間吱吱朕可以話係有樣有水準。馬上去片睇睇有咩咁好食:1。包青天(原條鰻魚飯)$198好耐無食過原條鰻魚飯，呢條鰻魚肥美又夠冧，鰻魚汁唔會太少，飯軟硬適中(重要夠熱，有煙出，讚!)，很美味。不過依然會有點魚骨，怕骨既朋友可能會扣少少分，但總括係好食既! 2。朕(海膽三文魚籽拖羅飯)$288本身唔好海膽既我都忍唔住講個海膽好好味，係新鮮甜美既，唔淡口又唔腥。加埋中間隻蛋黃令成個飯好完美，中意既落少少豉油味道更豐富! 不過唔落豉油都已經好好味!3。生牛肉他他 $129呢間既生牛肉他他，牛肉唔算好嫩口，但入口唔會有渣亦唔諧口，個汁配上香葉同洋蔥，味道同生牛肉好夾。好食。4。燒明太籽蟹肉大啡菇 $58/件有期望無失望! 建議大家必試! 明太籽咸咸地帶少許辣，啡菇唔乾有汁，好好食! 價錢唔算貴。總括而言今餐每樣菜色都好好食，以酒吧黎講野食水準十分高。價錢未必好抵食，但你食完又唔會話佢收得貴，因為食得滿意同滿足~ 2個人4道菜約$700，Soho區來說不過不失

We can only book 7-9 or 9-11 on a Saturday night, which we chose to come at 9, the whole restaurant has a strong ancient chinese empire vibe going on, even the catering and the menu and even names of the dishes, but i think their dishes are more about japanese./\ quite salty, but my frds think it still tastes good/\ the best dish of the night, the amount of beef in bowl was almost the same as rice/\ thick cut👍🏻👍🏻/\ the sauce made the fries tasted 10 times better!!/\ alcoholic drinks that we orde

When I was wondering what for dinner last week, this resto suddenly popped up in my mind; I had never tried before.We didn't expect a full house on a Tuesday night but it was. The resto has a cosy lived-in feel about it, perfect for chit chat.What I like / dislike about the environment:1. high table setting2. the decor; ancient China3. friendly staff4. 2 hours dining time; limitedWhat I like / dislike about the food.1.  crab and avocado salad, the avocado is in good amount, perfect for avocado l