十兄弟車仔麵 (已結業)

懶人至愛招牌八寶麵🍜，不需左想右想，一碗麵有齊蘿蔔，超辣陳皮魚蛋，豬皮，蘿蔔，雲耳，粟米，豬紅及大腸。不過，我不愛吃大腸，改了金錢肚😝。超辣陳皮魚蛋，果然夠香辣，又有陳皮獨有的香味，沒有令我失望。如果你喜歡自選，我推介柱候牛坑腩，一層肥一層肉，非常軟滑，差不多可回本🥰。我追加了$9一隻的红燒鮑魚，鮑魚又彈牙，又大隻，抵吃🤩。我選了河粉及腩汁，整個麵份量很大，最後我吃得太飽，吃剩了一些河粉...😜

春園街開咗間車仔麵叫十兄弟車仔麵，見個裝修乾乾淨淨，座位又隔得幾開，今日就過嚟試吓啦。呢度用QR code落單，都幾多食物嘅選擇。今次揀咗一下配搭：米粉 $14紅燒鮑魚 $9勁焾牛孖筋 $ 12柱候牛坑腩 $12咖喱牛柏葉 $10大概十分鐘就上，湯底揀咗腩汁，走辣，味道好濃郁，淡淡都食到牛腩味。鮑魚大過平時啲罐頭鮑，而且味道入味。牛根牛腩都炆得好琳，而且件數都多。牛柏葉就唔使講，一貫爽口。整體都幾唔錯，食飽飽番工～

noodle shop recently opened around #wanchai 😋 sawing long queue during lunch hour and gratefully we plan to visit at night .🤪ordered 4 dishes each and we can share a total of 8 choices from the list !! .😍highly recommend squid, wings and braise beef tendon from their top 10 recommendation (sad that their turnip was sold out).😋 remember to pick juicy beef ball from the top 10 recommendation as well! .😍their preserved radish is hell spicy 🥵 .💰HK$167

有時見到啲鋪頭排曬隊實無衰今日唔洗開會lunch食耐少少都無所謂等我排下久違了嘅車仔麵先好彩十幾分鐘後就輪到我啦鋪頭都好sweet 專登列出咗有咩特別推介等我唔洗十五十六食車仔麵狂加腩汁是常識吧揀多腩汁係唔洗錢架仲有啲新穎食材好似菠菜麵咁最後我嘅配搭係：辣玻璃魷魚+瑞士雞翼+菠菜麵+多腩汁，小辣宜家做緊加$9就有鮑魚仔當然即刻加埋啦估唔到個麵好認真除咗麵係綠色之外中間仲有菠菜粒粒添瑞士雞翼大讚睇個外表淡淡地啡色估唔到咁入味微微地甜唔會太搶味肉質亦夠曬鮮嫩魷魚同鮑魚都唔錯果然係signature 分配到好鐘意嘅魷魚鬚lucky嘅彈牙又無渣食完唔洗怕胃痛要留意返小辣嘅湯其實都幾辣尤其是加埋個辣魷魚就辣上加辣不過就啱曬我口味囉油菜方面鋪頭唔會加好多醬汁可以食返通菜嘅原味！