CharlesWan3688的个人专页

While presenting itself as a steakhouse, unfortunately falls short in several key areas, leaving an underwhelming impression overall. The experience was more reminiscent of a 茶餐廳 (Hong Kong-style café) in both taste and presentation rather than a proper steakhouse.Food:The dishes lacked the quality and attention expected from a reputable steakhouse. The soup was completely devoid of flavor, while the salad tasted stale, as if it had been sitting in the fridge for far too long. The M4 steak, which should have been the star of the meal, was sadly overcooked, stripping it of its natural tenderness and flavor. To make matters worse, the staff didn’t bother to ask how we wanted it cooked—a basic expectation at any steakhouse. The only bright spot of the meal was the ice cream, which was genuinely enjoyable, but one good dessert doesn’t make up for an otherwise disappointing menu.Service:The service, while not rude, lacked the polish and professionalism expected of a steakhouse. The details that contribute to a memorable experience—proper plating, appropriate cutlery, and overall presentation—were all overlooked. The pacing of the meal felt disjointed, and the overall atmosphere leaned far too casual, once again evoking a 茶餐廳 vibe rather than the refined ambiance of a steakhouse.The Steak:The M4 steak, a hallmark of quality on the menu, was a major disappointment. Overcooked and poorly handled, it fell far short of expectations. The failure to ask for our doneness preference compounded the issue, reflecting a lack of care and attention to detail.Conclusion:For a steakhouse, the meal failed in the core areas of presentation, service, and—most importantly—taste. The experience left us disappointed and questioning how such basic elements of a good steakhouse could be so thoroughly overlooked. A steakhouse should aspire to provide a satisfying and memorable dining experience, but this one missed the mark entirely.…查看更多