michaelngcpc的个人专页

一個人，平日下午3:00到達。搭枱冇所謂，四人枱，有三人一家，安排我坐第四個位。同一時間，有張兩人枱，有一個人坐緊。嗰一家人，明顯就係熟客。華嫂駐場，問佢啲夥計，點解安排我一個人坐落去人哋一家人嗰張枱。咁佢夥計話，想留返張二人枱做生意。我都冇乜所謂，因為都唔係有好多空位。順利落單叫嘢食，食物到咗，豬扒米線，唔難食，但係冇乜特別。發覺唔夠飽，再後+1個鮮油多，咁佢哋都係用qr code落單，我自然地就係掃返頭先叫米線，喺枱上邊嗰個QR code。隔咗一陣，有個夥計走埋嚟，話我落錯單，應該要掃枱上邊個QR code，語氣其實係話緊我點解會落錯單，我都有禮貌咁同佢講，我就係掃枱上面個QR code，我周圍都冇第二個QR code俾我婦，我點樣掃錯呢？伙記冇答我行開咗。呢樣嘢我就覺得，你哋個系統就算啱又好，錯又好，你都搵得到我，需唔需要怪責個客人呢？之後嗰家人走咗，又嚟咗三個人坐落嚟，今次又係熟客，華嫂自己安排，叫個三個人坐去另一張枱。嗰陣時候已經唔係太多人，再隔一陣有兩個人坐落嚟，跟住叫嘢食，我見到冇乜嘢人，我背脊有個手提袋，放咗喺背脊好耐，放喺隔籬個位上邊。放咗都冇5分鐘，又再安排一個人，坐落嚟。今次個夥計就唔客氣啦，直頭質問我，點解放個手提包喺張凳度？大姐，點知道你食碗麵嘅時間，安排返枱得咁密啫。你有人坐，我咪拎開囉，我又唔係要霸住，唔使咁樣態度㗎嘛寫完成篇，好長氣。但係其實只係一間茶餐廳，比我感覺就係好想搵多啲錢，要用盡精力叫啲客坐迫啲，就算間餐廳有好多位，都要盡力留多啲位比未到嘅客人。埋單90幾蚊，一碗豬扒米線，一杯凍檸茶，一個鮮油多。話平唔平，但係食得好辛苦。又遠又隔涉，如果唔係因為隔離就係港車北上驗車中心，都唔會過嚟。當然亦都冇下次。…查看更多

買外賣，四百幾蚊半隻燒鵝，呢個價錢諗住同中環有得比應該唔錯而且買燒鵝，買例牌，都可能會有啲唔靚嘅位，但係買半隻就冇理由會有問題返到去睇，見到一隻燒鵝髀但係翼位同埋鵝胸，完全見唔到，冇理由隻鵝半隻會冇咗隻翼位，同埋鵝胸位。除咗隻髀，全部都係碎濕濕沒有肉嘅位，即係得塊皮同埋連住啲骨明明買半隻，點解啲位好似揀過咁？呢個價錢，仲貴過中環，中環嗰間買半隻一定唔係咁，就算周街買半隻，最多係啲皮唔好食，但冇理由有啲位會冇咗我懷疑同中環嗰間冇乜關係…查看更多

It is overpriced. To this price range, I expect a much higher quality of service. It is obviously not sufficient of waiter/waitress. Only two for 10 customers.I believe one of the boss was there as the customer, however, he asked the waiter to serve his table with more attention rather than the other table, especially there are only two waiter on that night! I don’t even being serve for the menu until I asked for. No people to introduce the menu to us until I asked for. No people to introduce the plate being served but just put in front of me.With the $1500 per head, this is way overpriced.For the beef, it is quite good honestly. But again, you can get similar quality in other place with much better services and cheaper price. Some of the food is not being cooked in front of you, just being cooked in the kitchen inside.Very bad feeling and feel bored for the whole dinner.…查看更多

家人慶祝生日一行五人買單9000幾元成餐飯鐵板師傅黑口黑面問佢野佢串番你轉頭，問佢食物來源及點煮更加係串飛起。家人早到，見佢喺度煮緊野問下佢，個鐵板師傅居然答「你都未嗌野呢啲嘢當然唔係你㗎啦」完全唔值呢個價錢不特止，我覺得仲差過一啲幾百蚊一位的鐵板燒唔知係咪因為九點鐘先至去，佢趕住收工，全場冇介紹，摩打手，啲嘢食煮得好難食大家如果想開開心心食餐飯，我建議唔好去。比完$9000埋單係背脊骨落。呢個價錢大把高級鐵板燒選擇成間餐廳都好少人，生意咁差其實係有理由…查看更多