ddl1230的个人专页

Great quality of steaks with decent selections of side dishes.Top-notch atmosphere, mesmerizing view and good services. Definitely worth a visit.Very impressive Hanger Tendor, ordered medium rare and the chef handled it very well. Slight burnt on both sides and tender in the middle, with the flavor and juice locked side the steak. Lamb racks are good, but I would recommend the beef. The mac’n cheese is one of the highlights for me, the process of handling the pasta and balancing that between the cheesy and creamy sauce are very well done. The drinks are fairly priced, good picks of reds and whites, and a variety of choices for cocktails.Overall a very enjoyable dining experience. …查看更多

One of the best HK local noodle soup spots ever. Environment is clean, and services are good, which are rare for these types of Cantonoodle spots. Very authentic flavor, with traditional handling of their noodle, giving great texture— must-try. The quality and choice of beef very well suits with the main courses. The boiled fishballs use the old school HK style, a great blend of flavor. Wonon is another hightlight, with extra large shrimps and thin dough, a perfect match with the very special spicy oil, one of the best around town if you’re into spicy food. The veggies are handled very well too, cery well cooked and fresh. Matches perfectly with the Chinese fermented bean curd, the best combo. …查看更多

One of the best chicken broths you can have. Definitely recommend that and the spicy ramen, very authentic taste coming straight behind this traditional Japanese noodle bar. Great picks in terms of the noodle base, multiple options of add ons. Spicy sprouts match perfectly with the soup, blending with the combination of hot soup and other side dishes is outstanding. Impressive handling with their pork, combines with the strong flavor of the soup base, giving the ramen a well-adjusted balance. …查看更多