tacetzinc的个人专页

同同事們食個新年飯, 大家決定到峰壽司餐牌上有午餐set及聖誕special, 但聖誕special在這沒有; 有部份餐牌食物在這分店都沒有(比較失望, 還好不是為新菜式而來, 否則會敗興而回)由於午餐不太合心水(因為大量三文魚), 所以叫了幾個單點, 包括一客嚴選貝盛(4粒), 金目鯛壽司, 火炙葱粒吞拿魚壽司及鵝肝厚切三文魚壽司, 另外同同事share兩客炸物.... (不知何解相片自動被「瞓橫」了...) 食物水準是一貫峰壽司水準, 驚喜欠奉但起碼不會有驚嚇...炸物就不多講, 不是太突出...壽司海鮮ok, 但飯比較削, 不夠黏度, 所以差不多所有壽司都散開...呢一點有人可能不介意, 但我就不喜歡另外, 他們六人座位坐的比較擠擁, 所以要非常小心避免讓由食物輸送帶「飛」過來的食物打到頭...…查看更多

響大埔中心想食中菜, 又唔想食家傳, 於是試試好彩晚餐menu有大量孖寶優惠, 2人餐都唔算太貴; 最後揀咗1. 海哲燻蹄2. 乳鵨2隻+扇貝3. 雜菌豆苖碟頭好足, 但係啲調味好唔啱口味: 海哲燻蹄同雜菌豆苖徧淡, 而乳鴿又好鹹...扇貝係最okay食物同味道, 同北京樓個啲相比就似乎太過粗糙埋單4xx, 我諗我下次會去翠園用信用卡優惠, 好似抵啲...…查看更多

朋友工作地點最近轉到中環銀行區地段碰巧想利用午膳時間聚一聚交換情報於是安靜環境加舒適座位是今日午膳選擇玄鮨的重要原因由於即興約食飯,無預約,12點開門打去只剩吧枱之前來過吃晚餐,價錢當然昂貴(二人晚餐一定過千),但對食物質素和壽司師傳的服務亦實在無可挑剔今次和朋友午膳,餐廳只提供兩頁set menu, 入門價承惠$250和朋友兩人點了一個壽司餐一個刺身餐孖住食食物水準一如前次光顧的出色,刺身尤其足料來個特寫: 左下順時針:赤貝, 不知名魚一(淡味,但好食),拖羅,鮑魚(雖然貌似鮑魚菇但係勁好食),墨魚,不知名魚二(味較濃,更好食), 蝦,油甘另外值得一提就是他們的茶也是上好的玄米茶,好飲! …查看更多

星期六早上出席朋友婚禮,之後難得地到旺角覓食本來想去吃個中菜,但看到同商場幾間酒樓大排長龍,決定轉戰梅林銀座午飯時間,在餐廳的用餐人數不算太多,加上座位充足,不用等候便可入座老公點了炸豬扒定食一客, 本小姐近來燥底希望吃一些不太熱氣的,就點了薄切豬定食,另加一客鱆紅魚炸豬扒定食水準保持上佳,鱆紅刺身亦算甜美薄切則較為油膩,本小姐清淡慣就不太喜歡,但老公則表示沒有問題,所以視乎個人口味,吉列豬始終比較"隱陣"唯一美中不足就是薄切豬定食等候時間較長,如果趕時間,建議各位還是點些「大路」定食罷了...…查看更多

I've been an "openricer" for years but this is my first time ever really make up my mind to write a little paragraph to say thanks to the restaurant. La Creperie brought me a very nice dining experience.My husband and I decided to dine out yesterday and we searched La Creperie at random. We called and made the booking for 7:30pm the same day around 5:30pm (which we agreed later it was a good decision to reserve a table as many guests arrived after 7:30pm with no reservation have to queue up)I came earlier and ordered a beef roll as a starter as well as a house whitethe starter looked delicious and the wine glass was half full for just $60 I remembered.Then when my husband joined me we made up our mind to order- a half dozen of oyster (it's not all the time available, you have to try your luck)- a mussel (available every Thur-Sun as I remembered)- a fish soup- Scallop crepes- Cheese crepesBut the manager reminded us that would be quite a lot for two and it's not easy to take away as they just offer aluminium foil for packing so we gave up the cheese one. My husband ordered in French and the manager is able to understand and repeat the order in English. I also saw quite some French speaking people sitting around us. All food, except French fries went with the mussel, were very nice, but as expected it was not a very good season for oyster and mussel (I'll definitely try again in Autumn time). I also recommend the fish soup as it was one of a few I considered delicious after my previous trip to Marseille, France. Even it was quite full we finally managed to order a dessert and a cup of cidar (sweetie one) which turned to be my favorite of the night. I was just a perfect match with the cidar and I bought another bottle home!$8xx in total for all of the above dishes, two bottle of house white, a cup of cidar and a take-away bottle of cidar, you can't complain.In all, it was a nice place to dine with friends (not for couples need quiet envoirnment), traditional French dishes. Make a reservation even it's weekdays!…查看更多