acrossouruniverse的个人专页

I have been here for dinner during covid 19 so have some expectations of food. Went here today for lunch. Despite the price and ok standard of yakitori, the egg, miso soup and rice was well below par.Rice was hard.Egg was salty and wrinkly.Miso soup was salty.I won’t give this place a second chance.…查看更多

The food here is not good - period. We had the below dishes- carpaccio Di manzo - raw beef was thinly sliced and well balanced with the black truffle. Recommendable.- tartare di rapa rossa - beetroot and tuna was over salted. No good.- prosciutto di Parma - ham had pretty bad fat meat ratio we had to cut the fat away- lobster taglioni - pasta was al dente but lobster bisque sauce was again too salty it ruins the dish- wagyu bolognese - was not bad beef was slow stewed very soft- spaghetti carbonara - too much sauce, feels like a puddle of sauce with little pasta, very salty tooIn general the pasta was al dente but whoever did the sauce will need some cooking lesson !?!?Damage was 922 hkd for 2 people (include a sour and flat prosecco) Tell me if its worth it? I think you know the answer…查看更多

Ordered a skim latte and then milk was over steamed. Very bad experience. Customer service not attentive at all too. Would not recommend.…查看更多