waterchiu的个人专页

在跑馬地事務後找地方晚膳，見這店人氣甚旺，還兩週年誌慶送白切雞。贈食的雞不止免費、更是美味！蒸肉餅是久違了的住家美味、還有海參柚皮，都是高水平的家常小菜。很快已經番尋味。肉餅必叫、碰巧有半隻本要預訂的炸子雞，再叫了惹味的 嚐粵招牌小炒，和HK$78 夠三個人每人一碗的老火南瓜粟米豬展湯，還有豉油王炒麵。 家庭小菜煮得精巧 、一絲不苟，已經預訂了這週末一家人晚飯再來啦！ 今時今日，好一點的餐廳，動輒以私房菜自居，慢慢失掉了家常飯菜那熟悉的味道，嚐粵樓實在好！…查看更多

At a price just above that of the chain fast-food restaurants, Jubal offers hotel-quality breakfasts. My favourite, the English breakfast with a poached egg, smoked salmon, sautéed spinach and fried potato corners, with freshly brewed coffee, is as good as any I've tasted in hotels all over the world but at a fraction of the price. One can complain about the decor, the toilet, the servers appearance (she looks senior) or even attitude after 1 visit, but after I-forget-how-many satisfying breakfasts there I cannot remember one occasion I was not caringly served. Although I'm crazy about the English breakfast, I see that the pasta set is also immensely popular - it can get sold out by about 9 am in the morning! There is a master chef behind this humble-looking restaurant, but look out for my reviews to be written about the Jubal lunch and dinner.…查看更多