Stepping into AOAO, the dark-themed decor clashes with warm yellow lighting, creating a modern Japanese vibe. The appetizer of kimchi garlic is spicy and refreshing, while the house-marinated Akagai is sweet and springy, instantly awakening the palate. The shredded celtuce salad is crisp and clean.The grilled eel is seared on a hot stone right at the table, its caramelized surface locking in the succulent juices, and a sprinkle of sansho pepper adds even more depth. The showstopper is the wagyu beef sandwich: crispy toast envelops tender A5 wagyu.Dessert is no afterthought—the honeydew daifuku bursts with sweet, juicy fruit, contrasting wonderfully with its soft, chewy outer layer. The matcha cheesecake offers a bold tea flavor, its creaminess ending with a slight bitter finish, providing a profound close to the feast. This is a culinary peak experience worth a special trip.…查看更多
AOAO
2025-09-15
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