openriceloginnamehomafan のプロフィール

不經意地經過這間路邊海南雞，叫了幾份外賣下午茶，去骨豬髀真的很美味，很入味，肉質也很腍。豬頸肉也不錯，唯獨家人不喜歡當中醬汁有點薑的味道，但這些都是個人口味，我卻認為很好吃。下午茶$49包嘢飲，價錢性價比不錯。另外還有全日$68或$88的套餐，我想下次會試試，因為當中可以嘗試其他不同口味的菜式，有特別款式比較好吃，下次可以叫大份。不過順帶一提，地板有點滑，我想鋪地氈會好些。泰籍姨姨也很好人很健談。一定會再幫襯的。👍…さらに見る

咁啱經過，見到店門嘅櫥櫃放咗擺好嘅餃子，一隻隻好工整咁樣排開，非常漂亮，於是吸引我入去堂食。 嗌左冬菇餃子配麵套餐，餃子味道和口感不錯👍上海麵面質很好👍另外亦都叫左外賣，炸魚酥脆，略嫌很鹹，也叫了其他小菜，整體水準很好，小店誠意十足，感覺到他們用心做，店員廚師都很有禮。另外一提他們的家鄉炒米粉，簡直好味到不得了，是台灣和福建的味道，有細小的鹹蝦乾，豬肉，芹菜等等，（唔係港式粥鋪嗰種炒米粉）絕對要嗌呢個。另外有店內還有很多小食，我都很想嘗試，唯有下次吧。…さらに見る

知道呢一間嘢都開咗一段時間，位置上叫做比較唔係人來人往嘅大街。好食評，枕住都會記得，咁啱嗰日真係記得，又係附近，所以特登行出去，滿心期待嘅心情…咁試佢個招牌啦，佢有張卡仔教你個食法，係將成個豬扒連蛋放喺飯上面，點解冇影相呢？因為賣相差，個豬扒炸到深啡色，蛋少，水撈撈，所以冇食前相🙁咁好啦，水到咁樣樣，又點樣放上個飯度啊諗住個樣伏，味道都應該伏。但係又諗起點解咁多好評呢，會唔會都可能好食呢？算吧啦，豬扒唔得，蛋液根本唔夠，所以水撈撈。麵豉湯直程係水咁，我飲完第一啖，回返落去，因為我冇諗過係水一般幾乎無味道，即刻第一下下意識反應，唔好吞落肚咁嘅意思其他幾個朋友嗌嗰啲就算唔係招牌，賣相味道都唔應該係嗰個咁嘅價錢，至少平返二十蚊啦，都冇咁難受，搞到大家都記得唔好再去，其實應該可以做得好啲，點解搞成咁呢？…さらに見る

有啲唔好意思，咁遲先寫食評，只因為呢間餐廳已經公認為非常好嘅餐廳，所以當初寫嘅動機不大，因為真係好多人都知好嘅餐廳，所以根本使乜睇食評呢，唔使睇食評，都知道要過嚟食啦，而家只不過係，都想留低啲相，記錄返當時食嘅食物照片，進餐大概係2023年嘅六月，都真係一段時間啦，好想再去啊，不過一路都好忙，呢間餐廳真係不時都要去㗎，因為都耐唔耐就會轉Menu，下次有機會去嘅時候一定即刻寫食評😝文字唔多講啦睇相已經明晒，每一碟餸好有心機好有意思，我都覺得好似進入咗一個境界咁，尤其是有碟令我有一種打獵成功，然後有好餸食嘅感覺😂…さらに見る

對上一次食都隔咗一段時間㗎啦，都記得佢啲手工意粉係唔錯，諗住咁耐都冇過嚟，食一餐先。手工麵質地係好好食嘅，只不過啲嘢實在味精太重，我未離開間餐廳，我已經知道瀨咗嘢，因為佢真係落咗好多味精，我實會有反應，頭暈暈之類。再加上嗌咗一個牛肉類掛汁嘅意粉，個汁極鹹又有味精，我覺得佢哋浪費左優質嘅食材，其實食落都有牛肉味，都幾唔錯，點解要咁煮到咁濃咁鹹？食得出食材各方面都係新鮮嘅，最主要係廚師煮過濃味道問題加上味精嘅問題。杯非酒精桃味飲品都唔錯嘅。另外一提有段時間會聞到街外嘅車廢氣味，咁啱又中咗啲味精，真係急住走😝…さらに見る

第一次食個簡單嘅下午茶，人流亦都唔多，樓面同廚房冇話好忙。雞髀又硬又乾，地下比起一般其他茶餐廳污糟，一路食一路覺得呢次伏了，所以一定係冇下次，周圍亦有好多其他餐廳選擇…さらに見る

前身是一間東南亞菜式的餐廳，今天經過發現，原來已成為素食餐廳了，心想真好！素食又多一個選擇，因為附近素食始終不多，我是半素的人，有時候也真想方便吃素。由於不太肚餓，隨便點了一個水餃和飲品。餃子很足料又新鮮，伴隨的秘製醬汁麻、酸、辣都齊，很開胃😋飲品是雪耳杞子，很感動，就好像是屋企煲嘅一樣足料厚身好飲。提供雪耳飲品的快餐廳不多，大家真係要試呀，飲完好有家的感覺😄而且只係加好少錢（幸運星完全爭一大截，飲品不太足料又稀薄，而且另加價錢較高）作為有良心，精明的消費者，要大力支持用心製作的小店👍💪…さらに見る

花生小食係好食嘅；特製黑咖啡水溜溜，淡如水；牛腩醬汁中做乜有一陣羊so味嘅？牛腩細細粒；迷你冰火下面個pastry係凍，而且唔脆，呢個地方適合長時間Hea，可能咁樣嘅方法同食物質素有啲關係掛…さらに見る

好耐都冇食到一間餐廳，令你咁有回憶，真心佢哋嘅食物同埋老闆嘅態度都十分難得，十分之好。點解咁講呢，呢種小店真係好有人情味，食物又好食，性價比極之高，老闆用心製作，同啲客又有良好互動，我哋真係要多多幫襯，繼續支持。你食得出啲食物，之前係要用好多時間同心機，去預備同製作，呢一點係現今經濟同社會氣氛之下都已經好難得，仲有嘢飲都係好驚喜，好飲。雞卷更加唔使講，食頭一啖已經好開心，開心係有機會食啲咁好食嘅嘢🤣總之每樣嘢都做到好好👍…さらに見る

滿懷驚喜來到吃晚餐，點知食物同服務態度都真係😔初時諗住要訂（其實幾次經過見座位都梳落🧐但係就話一定要訂枱，都唔緊要喇，唔算大問題）就會對食物嘅質素抱有期望，但只係松露牛肉飯叫做比較好食之外，其餘都真係好普通，玻璃樽煙燻鎖住串燒嗰個，味道真係同個煙燻完全毫無關係，只係叫做賣相有趣。飲品烏龍hi，溝到淡到就嚟係杯水咁滯😩，最後個甜品雪糕都好食，但係冇諗過嗌咁多樣嘢，浄係個牛肉飯同雪糕比較正常出品，因為實在同類價錢，亦都有更好選擇。最主要問題個串燒牛係真心覺得唔夠熱，諗住食多幾嚿再諗諗先，真係唔對路喎，幾粒都係唔夠熱，同個服務員講一聲「啲牛肉唔夠熱呀」，點知佢劈頭第一句話：「你食咗咁多，我哋唔會換嗰喎。」我完全冇意欲去換，只係真心想話俾佢聽牛肉唔熱，搞到勁尷尬，真係好crazy，成個氣氛cheap晒，服務員個Mindset咁樣去講嘢真係有問題😪可能呢個服務員唔多願接受任何意見啦，乜每一樣嘢都一定是好評？…さらに見る

I took the breakfast set which has a sausageThe sausage is in dark brown colour which most people would feel strange and refuse to eat itSo, I ask the girl to change another 1 for me....At first,I felt strange for why they took long time to exchange sausage for me since it was a breakfast time,I think they prepared a number of sausage already in their kitchen.then I saw that girl waitress talking to an older waitress and pointing to me/my desk, they are likely to discuss on my issue.and then the old waitress come to me and said 'this is the way our sausage look ,this is normal or would you like it boil in water but not pan-fry then'?I believe her and i was hungry and afraid if it is cooked boil ,I have to wait for sometimeLater when I finish meal and looked around and notice other sausages are normally seen in most of the reatuarant but not in dark brown color.At that moment I knew those waitress don want to exchange for me at all.I am so unhappy that I truly believe their wordsThe food is just ok and with such a attitude toward customer,I wont go there again.indeedthey really go too far,for just 1 sausage ,they were making story, …さらに見る

I think everything is just normal or below averagefor the intestine and fuzhou fishball noodle,the portion of food is not enough,the soup base is not good ....I tried the intestine noodles recently in 1 of the restaurant in Plaza Hollywood,which is much much better than it.since some of my relatives are fukien/taiwanese, I really think they made the deep-fried roll badly....…さらに見る

order:katsudon set deep-fried oyster a drink a dessert (free of charge)The katsudon is good and you can taste the fresh chicken meat but i think if they can cut the onion into small and fine slide that would be better.There are many ingredients inside the miso soup,carrot,radish,pork meat,seaweed and spring onion,the taste is average,may be just the tofu and seaweed miso is my favourite.The deep fried oyster is fresh and delicious,the colour of the bread skin tell me that they didnt reuse the oil too much.The dessert is tasty too,after having the meal ,you already quite full,and the little portion of dessert is just right.If you dine in here, you must try their deep-fried food,since this is the main frame.I will go again and try some other food. …さらに見る