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餐厅: 太興 (屯門時代廣場)
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级4
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2015-10-28 323 浏览
I suddenly really want to eat roasted pork so I suggested to have lunch at Tai Hing with my parents.Without thinking, I ordered a bbq pork and roasted pork rice, my parents ordered fried rice with shrimp in abalone sauce and rice noodles with beef in swiss sauce. My mum got the mandarin orange with honey drink, she said it was not too sweet. Me and my dad got the special ice milk tea. I love the way they put the drink in the cup and then put it between the ice so we can taste the pure milk tea.
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I suddenly really want to eat roasted pork so I suggested to have lunch at Tai Hing with my parents.

Without thinking, I ordered a bbq pork and roasted pork rice, my parents ordered fried rice with shrimp in abalone sauce and rice noodles with beef in swiss sauce.

My mum got the mandarin orange with honey drink, she said it was not too sweet. Me and my dad got the special ice milk tea. I love the way they put the drink in the cup and then put it between the ice so we can taste the pure milk tea. It was delicious.
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The bbq pork and roasted pork were crispy and tasty. They were salty but match perfectly with the plain rice.
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The rice noodles with beef was very sweet. I think they put too much swiss sauce in it. The beef were in big pieces and quite easy to tear apart. They were not too chewy. I need to add some chill sauce to eat because it was just too sweet.
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The fried rice was quite good. They use lots of egg yolk to fried the rice because you can taste the egg in every bite, to be honest, it was a bit too eggy. The shrimps were soft and the abalone sauce was very nice. The small pieces of vegetables were very crunchy which I loved.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2015-10-25
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