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2021-08-26 2257 浏览
After we ended our work appointment at Tsuen Wan, it was already dinner time and remembering that there is a nice izakaya restaurant nearby which I have eaten before, I suggested to my colleague to go there for dinner. 瀛燒居酒屋 was located at Heung Wo Street, several minutes walk from Tsuen Wan West MTR.The environment and ambience were Izakaya-feel in Japan. Their menu was extensive, offering sashimi, sushi, skewers, hotpot, salad, fried items, appetizers, rice or noodles and drinks etc. Dumpling
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After we ended our work appointment at Tsuen Wan, it was already dinner time and remembering that there is a nice izakaya restaurant nearby which I have eaten before, I suggested to my colleague to go there for dinner. 瀛燒居酒屋 was located at Heung Wo Street, several minutes walk from Tsuen Wan West MTR.
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The environment and ambience were Izakaya-feel in Japan. Their menu was extensive, offering sashimi, sushi, skewers, hotpot, salad, fried items, appetizers, rice or noodles and drinks etc. 
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Dumpling - This dumpling was different from those typical as it was wrapped with chicken skin. It was deep fried till the skin was very crispy and slightly oily, with the fillings inside chewy and warm. 
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Japanese cheese rice cake - The skin was soft and crispy and yet inside was served hot and cheesy. 
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Steamed clams with white wine - Clams were fat and huge in size, very juicy and clear, absorbing the essence of the soup. Soup was sweet and clear, going well with the white wine added into it.  
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上·御前壽司盛合 - It was considered omakase, with the chef helping us to decide on the sushi. It consisted of 6 pieces of sushi and 6 mini sushi roll. The chef used A grade Japanese rice, thus it was chewy and soft. Sushi were fresh and chewy, with wasabi enhancing the taste. 
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Sea urchin with miso crab meat - Sea urchin was placed together with crab paste inside the crab shell, for us to mix together. It was thick in texture, and very creamy and flavourful. 
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Hot plate beef with rice - Similar concept to Pepper lunch, sliced beef, rice and sweet corns were placed inside the hot plate for us to mix. Black pepper sauce was provided to mix with it as well, making it tasty and delicious. Beef was tender and juicy and rice was fragrant and chewy as well.  

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Green apple and peach soda were refreshing and gassy, sweet and sour .in taste, going well with those food ordered. 
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Before we left, they asked us to choose some sweets from the basket to clear away our smell from the mouth. 
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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