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2014-07-28
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A friend suggested me to try out this restaurant so I decided to go with my two colleagues. It's located / hidden in the 6th floor of the industrial building. Interior. I think the interior is normal. The arrangement of the tables were kinda weird. Here is what they call as 1/2 buffet. Just some veggie and tomato soup. I can't even call this salad bar! There was a tray full of overcooked veggies. The drinks are included in the "1/2 buffet". Some orange juice, apple juice, tea, coffee etc.I had t
It's located / hidden in the 6th floor of the industrial building.
Interior.
I think the interior is normal. The arrangement of the tables were kinda weird.
Here is what they call as 1/2 buffet. Just some veggie and tomato soup. I can't even call this salad bar! There was a tray full of overcooked veggies.
The drinks are included in the "1/2 buffet". Some orange juice, apple juice, tea, coffee etc.I had the orange juice. It was basically orange colored water.
Apparently their seafood is what seems to be popular I ordered the sashimi rice ($58). Now for $58 I didn't expect it to be great. What I got was really shocking.
All the sashimi were warm and disgusting. Obviously the cuts of the fish were really bad. The scallop tasted like rubber. It was even served in a plastic container. My colleague tried the cha-siu ramen ($58).
It was so bland, the soup tasted like a watered down soup from an instant noodle pack. The cha siu had this really weird smell. (I think it was rotten). He literally took 2 slurps and was done with it. For $58 I could've have gotten a really decent lunch at a nearby restaurant like torazo とら蔵、or I could have gotten a much better meal at any local restaurant.
I'm guessing that they serve higher quality meals for dinner so I'm guessing that their lunch service is basically a way to make profit out of left overs and food scraps from dinner. It was really the worst food I had in a while.
张贴
