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2008-02-05
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I was there a while ago for lunch, and was highly disappointed by the food. The "soup" of the Dandan noodles was peanut butter mixed with hot water (or at least it tasted like that), and the noodles were overcooked (and with the peanut butter sticking onto those in the bottom of the bowl). I also ordered some asparagus which were outrageously overpriced for its portion, and way too greasy and salty to eat. Honestly, if a Szechuan restaurant can't even get the Dandan noodles right, you know ho
张贴