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2017-02-20
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Restaurant week 2017The lunch menu isn't too competitive to book. Given its high CP value, i decided to give it a try!Service was not good. Didn't receive any welcome at all. Also, after we sat down for 10 mins and ordered the food, our cups are still empty. Hey, can I have some water?3 courses set menu at $118. Much cheaper than its regular lunch set menu.Cold cut platter : normal ham and salami. The slice of pizza going with the cold cuts is surprisingly nice. Full of aroma and I can see a tra
The lunch menu isn't too competitive to book. Given its high CP value, i decided to give it a try!
Service was not good. Didn't receive any welcome at all. Also, after we sat down for 10 mins and ordered the food, our cups are still empty. Hey, can I have some water?
3 courses set menu at $118. Much cheaper than its regular lunch set menu.
Cold cut platter : normal ham and salami. The slice of pizza going with the cold cuts is surprisingly nice. Full of aroma and I can see a traditional stone oven was used to make the pizza. Very italia!
Fettuccine in Bolognese sauce - taste wad fine but the sauce is not rich enough. Rather unattractive but the allegedly handmade fettuccine saves the whole dish.
The chocolate pie is surprisingly good. Very chocolatey and the texture is so fine and smooth. I suspect that it contains much butter for its rich and smooth texture . Anyways, good foods come at a cost.Probably will only come back for a reason.
张贴
