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2021-08-19
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Kowloon City is now a crowded city since the opening of new station and more cafes are opening here. And it made me wonder will it be the next SSP for café hoppers? This café revitalised from an old hardware shop, keeping the ceiling part to show you the old HK. The ambience was so chill and lively that I enjoyed a lot🥰For the 𝐋𝐚𝐭𝐭𝐞, it was roasty with fine nutty profile☕️ Just love it! The 𝐁𝐥𝐮𝐞𝐛𝐞𝐫𝐫𝐲 𝐒𝐜𝐨𝐧𝐞 was a rarely good vegan one as well. It was a bit crumbly but the flavour was very clean an
Kowloon City is now a crowded city since the opening of new station and more cafes are opening here. And it made me wonder will it be the next SSP for café hoppers? This café revitalised from an old hardware shop, keeping the ceiling part to show you the old HK. The ambience was so chill and lively that I enjoyed a lot🥰
For the 𝐋𝐚𝐭𝐭𝐞, it was roasty with fine nutty profile☕️ Just love it!
The 𝐁𝐥𝐮𝐞𝐛𝐞𝐫𝐫𝐲 𝐒𝐜𝐨𝐧𝐞 was a rarely good vegan one as well. It was a bit crumbly but the flavour was very clean and mild sweet.
The 𝐅𝐫𝐞𝐧𝐜𝐡 𝐓𝐨𝐚𝐬𝐭 was a big surprise✨ It had a crispy edge with honey comb on top. It also have some light fresh lemongrass herbal flavour in it! Pairing with the coconut ice cream was an absolute delight. A very unique one that stood out from the ordinaries.
PS I love the plate from Yuet Tung China Works 粵東磁廠.
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