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2021-10-01
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sought this daily 13 out from open rice. The food is good and they have a nice seaview overlooking the Tsuen wan west area. Ordered a squid ink risotto with Hokkaido scallop, asparagus and crab roe. You can add extra $38 bucks for the sakura shrimp soup and a drink (the usual lemon tea, coffee, tea). There is only one staff who is the waiter, usher and cashier. She does it all and she's amazing. The only downside is there is a stuffy smell into the resto (you will get used to it when you are in
张贴