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2014-09-03 2237 浏览
wake up late in the morning we gonna have a brunch in hotel, we order two appetizers which are chicken, satay (half dozen) tender skewers of chicken marinated in special satay sauce $98 and Hokkien Popiah shrimp, pork and vegetable rolls with Peanuts, Galia and Chili sauce $68 was delicious, it is not very spice but with peanuts, galia and vegetable filling in the middle was rich. The Soups Pak Kut Teh is pretty good which was very rich in flavour and not too much fat in it .Pork Ribs simmered w
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wake up late in the morning we gonna have a brunch in hotel, we order two appetizers which are chicken, satay (half dozen) tender skewers of chicken marinated in special satay sauce $98 and Hokkien Popiah shrimp, pork and vegetable rolls with Peanuts, Galia and Chili sauce $68 was delicious, it is not very spice but with peanuts, galia and vegetable filling in the middle was rich. The Soups Pak Kut Teh is pretty good which was very rich in flavour and not too much fat in it .Pork Ribs simmered with a secret bouquet of Chinese Herbs & spices. $80. Three dishes are chef recommended were good!
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$120