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2013-06-28
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After reading much about this and even being urged by acquaintances to try we called in the week and got a table with a couple of day's notice. Win. Or not...I tried the obligatory Peking Duck and yes it was a reasonable duck but no way worthy of the praise and price tag. People say they carve at the table... Not for this white faced person in any case. Can't prove anything but should more than two plates or c 14 small slices come forth...? Some parts crisp and some not so. Again no evidence b
I tried the obligatory Peking Duck and yes it was a reasonable duck but no way worthy of the praise and price tag. People say they carve at the table... Not for this white faced person in any case. Can't prove anything but should more than two plates or c 14 small slices come forth...? Some parts crisp and some not so. Again no evidence but if this was a lesser establishment one might wonder about the full back story. Other dishes ok. Some of the older worker bee staff in white were pleasant and genuine. Some of the suits a bit stiff
Ok it is scratched off the list. At half the price all things considered it would be good. As it is there are plenty of other ducks in Hong Kong to hop onto another restaurant's plate for me next time.
张贴