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2019-02-23
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The honey-glazed pork chop was dry. Usually when this dish is served in other restaurants they'll use a fatter cut so the meat is juicy. Unfortunately this restaurant doesn't serve the fish sauce that other Vietnamese restaurants have either, so the dish was somewhat disappointing.The medium-rare beef was a bit chewy in pho, though portion size was good. Wish they had served more soup and less noodle though, as it was hard to get the beef cooked.Okay so this was the weirdest part of the meal. I
The medium-rare beef was a bit chewy in pho, though portion size was good. Wish they had served more soup and less noodle though, as it was hard to get the beef cooked.
Okay so this was the weirdest part of the meal. I ordered a fresh young coconut, and when it came the liquid inside was cloudy. Upon further inspection, the inside flesh was missing! It's not that the coconut had no flesh, because the top of the coconut cut-out still had flesh. It's as if they had removed the flesh in the back kitchen for some other purpose. It freaked me out a little and I asked if they were re-using the coconuts and just refilling the coconut juice. The waiter assured me they didn't and quickly replaced my coconut. He seemed shocked enough too that I'll give them the benefit of the doubt, but I am still a little disturbed.
Decent place for lunch/dinner if you live/work in the area, but better places to try if you're just visiting.
张贴