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2018-02-07
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I highly recommend the hot pot udon. Not too sure about the sushi quality .... 💡Taste : The weather has reached another level of coldness in Hong Kong, we are constantly looking for hot warm food to spice up our body. Today's lunch, we found ourself in a cosy Japanese restaurant on the hills of Sai Ying Pun - The Hot Stone Udon in Fish Broth did the job. Who doesn't like their food served hot, especially when its bubble away when it is served. The udon was cooked perfectly, just how I like it "a
Not too sure about the sushi quality ....
Fish soup udon
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Dish soup udon
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💡Taste : The weather has reached another level of coldness in Hong Kong, we are constantly looking for hot warm food to spice up our body. Today's lunch, we found ourself in a cosy Japanese restaurant on the hills of Sai Ying Pun - The Hot Stone Udon in Fish Broth did the job. Who doesn't like their food served hot, especially when its bubble away when it is served. The udon was cooked perfectly, just how I like it "al dente". The broth has no MSG, I can absolutely recommend drinking the whole bowl of soup.
Eel rice
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💡Environment : A small and cosy Japanese restaurant with friendly service,. 💡Value : Extremely affordable both lunch and dinner.
张贴