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2018-10-26
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We went there for our 10th wedding anniversary. It was recommended by a friend and it was just perfect for the occasion.The food was amazing. Unlike your typical standard menu, a lot of creativity was placed into each dish whether it was an appetizer or a main.For the appetizer, my wife ordered the salad with Tiger prawns and I had the steak tartare. Everything was cooked to perfection. The tartare was neither too raw nor overcooked, similarly, the prawns were cooked just right. The serving
friend and it was just perfect for the occasion.
The food was amazing. Unlike your typical standard menu, a lot of
creativity was placed into each dish whether it was an appetizer or a
main.
For the appetizer, my wife ordered the salad with Tiger prawns and I had
the steak tartare. Everything was cooked to perfection. The tartare was
neither too raw nor overcooked, similarly, the prawns were cooked just right.
The serving size were not overwhelming but definitely not small.
For the main dish, we both had the steak (medium) and while it was meant to
be 12oz it felt more like a 16oz. Bit on the pricey side, but the standard was
on par with renowned steakhouses such as Jimmy’s Kitchen or The Steakhouse.
The ambiance is great; it’s not uptight, and very relaxing. Fantastic view
of the Victoria Harbour. Love the chill-out lounge music as well.
Staff were friendly and service was professional.
Will definitely revisit!
Steak Tartare
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Tiger Prawn Salad
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12oz Steak
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