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2020-06-02 246 浏览
Causeway Bay is always a popular place for gathering and there are always new restaurants to try. Heard that this famous US restaurant was newly open in Hong Kong, we booked a table for a romantic dinner.The restaurant looked smaller than expected, but the environment is chill and relaxing.We were first served with the free Cheddar Cheese Bun. Having heard that the bun was great, it was cheesy and crunchy. But the taste was just ordinary and not warm enough. We ordered the pumpkin soup. The pump
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Causeway Bay is always a popular place for gathering and there are always new restaurants to try. Heard that this famous US restaurant was newly open in Hong Kong, we booked a table for a romantic dinner.

The restaurant looked smaller than expected, but the environment is chill and relaxing.


We were first served with the free Cheddar Cheese Bun. Having heard that the bun was great, it was cheesy and crunchy. But the taste was just ordinary and not warm enough.

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We ordered the pumpkin soup. The pumpkin taste was strong and the texture was smooth. It was pretty good.

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We ordered the signature Live Maine Lobster Steamed. The staff opened the steamed lobster in front of us. This service was super great which saved our effort to open the lobster! The appearance looked nice and meaty. The taste of the lobster was fresh and rich. Love this signature dish!


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We also tried the Seaside Shrimp Trio. It was in large portion with three shrimp dishes including 1) crispy fried shrimp, 2) hand-crafted garlic shrimp scampi and 3) shrimp pasta with lobster cream sauce. Each of them had different features and the shrimps were succulent and flavorful.


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At last, we had the Classic Cheesecake as dessert and we could ask the restaurant to write words on the dish for us! It was a perfect wrap up for the night!


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