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餐厅: 稻香 (海趣坊)
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级4
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Currently they have promotion for dim sum period, during lunch time, all sim sum cost in "siu di小點", but if you come in morning or tea session, it's indeed cheap but not in lunch timeOrdered BBQ pork riceroll, the taste is nice and the layers aren't that thin but still soft Siu Mai with shrimp on the top is my favorite haaa, nice placing a whole schrimp on the top of siu mai, real yummy and good taste Abalone chicken congee surprised us in good ways, we saw two abalones insides the congee, one b
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Currently they have promotion for dim sum period, during lunch time, all sim sum cost in "siu di小點"
, but if you come in morning or tea session, it's indeed cheap but not in lunch time


Ordered BBQ pork riceroll, the taste is nice and the layers aren't that thin but still soft 
Steamed chicken roll with pig stomach
5 浏览
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Siu Mai with shrimp on the top is my favorite haaa
, nice placing a whole schrimp on the top of siu mai, real yummy and good taste 
Siu Mai with shrimp on top
9 浏览
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Abalone chicken congee surprised us in good ways, we saw two abalones insides the congee
, one big and one small, im not fan of abalone, but happy to see two lovely insides haa, the taste is delicious too
Abalone chicken congee
12 浏览
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Steamed chicken roll with pig stomach is cool too
, but really so full after finished all dim sum
Steamed chicken roll with pig stomach
15 浏览
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Soup dumpling really no good for me
, the taste and texture a bit awkward, too easy to scatter itself
Soup dumpling
23 浏览
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Menu:
219 浏览
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168 浏览
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202 浏览
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The food quality is good and do come in tea time and morning session during this promotion session, but not lunch time, honestly not so much different from the normal price lollll you can see many people we waiting outsides the restaurant when you leave
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
等候时间
20 分钟 (堂食)
人均消费
$80 (午餐)
推介美食
Abalone chicken congee
Siu Mai with shrimp on top
Steamed chicken roll with pig stomach
Steamed chicken roll with pig stomach