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Library in TST is legit tasty! The Chicken Liver Parfait ($138) is a must-order – silky smooth with boozy apple chunks, caramel onions & port wine jelly spread on crispy toast. Sweet-savory harmony on point! The Oyster Aglio Olio ($208) wok hei overload! Golden garlic chips + chili oil cling to every strand of linguine. Plump oysters burst with briny goodness – garlicky but no aftertaste, genius! Star dish Miso Pork Rack ($288)? Worth every penny! Canadian pork sous vide to pink perfection,
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Library in TST is legit tasty! The Chicken Liver Parfait ($138) is a must-order – silky smooth with boozy apple chunks, caramel onions & port wine jelly spread on crispy toast. Sweet-savory harmony on point!
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The Oyster Aglio Olio ($208) wok hei overload! Golden garlic chips + chili oil cling to every strand of linguine. Plump oysters burst with briny goodness – garlicky but no aftertaste, genius!
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Star dish Miso Pork Rack ($288)? Worth every penny! Canadian pork sous vide to pink perfection, misu-marinated umami bomb. Whiskey pear puree cuts through richness, mushrooms soak up juices. Insta-worthy & belly-worthy!
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