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2017-09-02 3345 浏览
My friend and I went to a Korean restaurant called "Pojang Korean Izakaya" (浦田居酒韓食屋) located in Shop 705, 7/F, iSQUARE, 63 Nathon Road, Tsim Sha Tsui (尖沙咀彌敦道63號iSQUARE國際廣場7樓705號舖).There is a special feature semi open kitchen which is transformed from a cargo container. Painted with vibrant eye catching bright red. Quite interesting.Seafood Feast (深海盛) HKD$298Hotpot with loads of different seafood-whole octopus, prawns, mussels, clams, cuttlefish...There are also Korean rice cake, tofu, mushrooms
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My friend and I went to a Korean restaurant called "Pojang Korean Izakaya" (浦田居酒韓食屋)
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located in Shop 705, 7/F, iSQUARE, 63 Nathon Road, Tsim Sha Tsui
(尖沙咀彌敦道63號iSQUARE國際廣場7樓705號舖).
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There is a special feature semi open kitchen which is transformed from a cargo container.
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Painted with vibrant eye catching bright red. Quite interesting.
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Seafood Feast (深海盛) HKD$298
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Hotpot with loads of different seafood-whole octopus, prawns, mussels, clams, cuttlefish.
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There are also Korean rice cake, tofu, mushrooms and assorted veggies...etc.
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The fried tofu and bean sprouts soaked up flavourful spicy soup.Yummmmm.
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How can you do not order fried chicken in Korean restaurants?!
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There are 5 different flavours of Korean style fried chicken.i.e.
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-Original
-Sweet & Spicy
-Wasabi mayo
-Honey
-Cheese
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Customers can order half or whole bird; Single flavour or combo 2 or 3 flavours according to their preferences.
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I ordered the cheese ones.
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Cheese fried chicken in Korean style (whole bird)
黃金芝士炸雞 (全隻)
HKD$168
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The skin is very crisp and crunchy.
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It will be better if the cheese is less salty by adding sugar to it.
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There are cute, flaky, golden crust smiley face potato chips underneath the chicken which make my day
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A short hair waitress is very polite, friendly and hospitable.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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