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2023-03-29
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This is an igable cafe with lots of flowery and girly decorations. Thought their food will just be mediocre but actually wasn’t bad. It’s also a sweet gesture of them making my birthday dessert really tasty and pretty..🥂French Oysters (free upon spending $500 per table)Not too rich in flavour, but very fresh with its natural briny notes. 🥂Soft Shell Crab with Lobster Sabayon $108Interesting to see sabayon that’s often served as dessert with seafood here. The sauce was flavourful and made it very
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🥂French Oysters (free upon spending $500 per table)
Not too rich in flavour, but very fresh with its natural briny notes.
🥂Soft Shell Crab with Lobster Sabayon $108
Interesting to see sabayon that’s often served as dessert with seafood here. The sauce was flavourful and made it very appetising.
🥂Roasted Fennel Australian Lamb Rack with Ratatouille $258
Grilled to medium, it’s very juicy and packed with flavours.
🥂Braised Beef Cheek in Red Wine Risotto $138
The beef cheek was really tender and the risotto was cooked to al dente, keeping its firm texture.
🥂Chocolate Crepe with Vanilla Ice Cream $88
Added nutella, banana, strawberry and cream, it was pretty at first place but not overly sweet. Really nice to have my birthday dessert coming in this presentation.
Thank you my friend for suggesting this place and the staff was really helpful and polite overall. It’s a really nice place for friends’ gathering.
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Overall rating: 7/10
张贴
