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2015-10-13
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Walked in at 6pm in this busy place, got a table for two just fit and were long queue when we left at 7:30pm. Nice environment and warmest welcome from the restaurant staff.Cheese burger pasta with Truffle – a very small portion but very delicious on truffle smell when it just came. It didn’t serve in a big portion, perhaps the cheese will make us too easy to be full. Truffle was in the right level, smell great and nice. Burger served at the bottom of the cheese pasta, it tastes juicy and each s
Cheese burger pasta with Truffle – a very small portion but very delicious on truffle smell when it just came. It didn’t serve in a big portion, perhaps the cheese will make us too easy to be full. Truffle was in the right level, smell great and nice. Burger served at the bottom of the cheese pasta, it tastes juicy and each spoon of the paste can mix with the burger meat easily. This is a great presentation.
Mixed sausage platter – four types of different sausages included chicken sausage & pork sausage, it served with mash potato and grill garlic. I love the grill garlic so much, it just cooked in a perfect level that the garlic will not be over cooked and burned, taste fabulous! Chicken mint sausage, texture is soft and juicy with some mint taste and smell, it was a special type of sausage which I didn’t try before. This is nice if it could be with a big glass of beer. One of the pork sausage was a spicy sausage, tasted really like chili stick but have strong taste of Chinese sausage textile. The sausages designed to be with a huge portion of mash potato which is fantastic combination due to the taste between heavy and light from the meat sausage to the potato.
Overall service was good, staff were enough in the ground & they were all friendly to assist. Always came to ask if food is ok or enough. Fantastic and satisfied!
张贴
