The Grill Room (銅鑼灣廣場二期)

营业中

休息中

Bread is freshly baked, allowing the butter to melt 👍🏻. Fries are crispy on the outside and fluffy on the inside. Soup is creamy. The main dish ~ Rump Steak is the best, with smoky taste. I’m satisfied with the first round of steak which is medium rare but the encore is overcooked. Beef quality is fine overall, given that the bill is only $328 (including service charges) with unlimited beef supply in 90 minutes duration. Service is efficient, no long wait for each dish.