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2012-10-23
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we were lucky to have a window-located table as we did not make reservations. we really enjoyed our meal:received bread as an appetizer. pour some of the olive oil on your plate and sprinkle with salt..how it should be done.appetizersMushroom and Parmesan Empanada - really tasty, the mushrooms tasted really good. the pastry itself was a bit on the thick side but it was good.Fire grilled shrimps: excellent! main8 oz fillet: cooked medium-rare. very tasty, perfectly cooked. it's a thick piece
received bread as an appetizer. pour some of the olive oil on your plate and sprinkle with salt..how it should be done.
appetizers
Mushroom and Parmesan Empanada - really tasty, the mushrooms tasted really good. the pastry itself was a bit on the thick side but it was good.
Fire grilled shrimps: excellent!
main
8 oz fillet: cooked medium-rare. very tasty, perfectly cooked. it's a thick piece, 8oz fills the belly.
12 oz sirloin: cooked medium. tasty, but it would have been better medium-rare. the medium had the sides very cooked and only the middle was medium/medium-rare. it's a thick piece, perhaps 8oz would have been fine as i wasn't able to eat the sides as these were too cooked.
fries: thin and tasty.
broccoli: crunchy and testy, not too much garlic
overal very satisfied.
张贴